Chinese Food

Shrimps with green beans

Among the four seasons of the year, I like spring best. It is full of vitality, vitality, spring returns to the earth, everything recovers. All the good things start from spring. Spring is also the season for health preservation. It is the seaso... ...

Simple pineapple rice

Love life, love pineapple

Qishan saozi noodles

It's the favorite of Shaanxi people. It's hot and sour.

Braised spare ribs

Honey grapefruit tea

According to records, grapefruit is cold, sweet and sour. It is good for stomach and digestion, dissolves phlegm and stops coughing, regulates Qi and detoxifies wine. It is especially suitable for pregnant women, high blood pressure, cardiovascu... ...

Braised chicken feet

I like to eat chicken feet since I was a child. I really enjoy the feeling when I taste it. The delicious chicken feet are the main dish in our family now. Even my three-year-old son likes them very much.

Clam in wine

As a senior foodie, late night dining hall is one of my favorite Japanese dramas. I just bought some fresh clams. Let's cook them with wine. Weekend night. A dish. A pot of wine. A new moon.

Electric rice pot

Crystal shrimp slide

Pan fried prawns with hot pot

Braised mussel with sweet cabbage

Porridge with pork liver and celery

My mother's love for my son. I didn't take photos when I did it, so this time I did it first. I'm sorry.

Tomato Longley star noodles

Yubaoer's eyes are short-sighted due to the long development of congenital ocular axis, so I love to study all kinds of eye protection recipes for Baoer as a numb drop. Let's use dragonfish as food today. As a high-quality marine fish, Longli fi... ...

Vegetable bacon rice ball

I remember when I was a child, every time there was a little rice left in the pot and some salt sprinkled on it, my mother would make it into a ball by hand. It was delicious for our children. I'm so happy. I went out to play while eating. Young... ...

Stir fried chives

I like it

Rice with mutton in Xinjiang

I don't eat mutton

Celery leaves with dried egg

I saw celery was cheap two days ago. I bought one back. The celery stalk was used to fry the shredded meat. Of course, the celery leaf can't be wasted. I wanted to eat it in cold sauce. There was a package of dried eggs at home. I just matched t... ...

Beautiful crystal shrimp dumplings

Well, I don't have a chance to cook. I'll cook and eat as soon as I catch the chance. No, it's a good Saturday morning. I want to eat dumplings all of a sudden. It seems that it's not enough. Then I'll have shrimp dumplings? Perfect. The first t... ...

Spring cake

This cake is thin and soft. It's suitable for all ages. It won't be hard even if it's left. My favorite way of eating. A layer of chili sauce. Put shredded potatoes, shredded onions, shredded cucumber and coriander, or ham, bean sprouts. Shredde... ...

Steamed rolls

Rice and rice can't do without some pasta. You can steam the flower rolls at home. It's mainly delicious. One roll for one night

Corn porridge with bacon and lean meat

I want to customize my son's nutritious breakfast.