Chinese Food

Stir fried pork with Sichuan flavor

Before, there was a little buddy saying that the essence of Sichuan cuisine was in chili. I smiled back to Pixian bean paste, which is the essence of Sichuan cuisine. Today, why is the double cooked pork secret? It's absolutely different from wh... ...

Potato ball string

Mayonnaise, as a condiment, is more and more popular in people's life. It is rich in nutrition, protein, carbohydrate and nutrition. -

Tender corn, medlar, red jujube congee

A cup of natural and mellow corn, Chinese wolfberry and red jujube congee is stewed with tender sweet and glutinous corn. A cup for breakfast is used to wake up the sleeping taste buds. No matter adults or children, it can replenish the positive... ...

Egg net Cake Baby's supplementary food recipe

This unique shape is enough for the baby to give full marks, but the taste is absolutely not bad. You can also pour some homemade ketchup or roll some shredded vegetables and diced fruit. It is more chewy than the traditional soft omelet. Let hi... ...

Purple potato, chestnut, glutinous rice

Shun'er wants to be a great blessing. How did he make glutinous rice dumplings Glutinous rice is glutinous rice. Delicious is the king.. Right..

Amber peach kernel

The nutrition of walnuts doesn't need to say that everyone likes walnuts as much as I do. How to eat walnuts? It's delicious. It's made with yogurt. It's made with vegetables. It's made of chicken pieces of walnuts. It's made of walnuts. It's a ... ...

Sour bean curd

Sour bean curd is a very classic Hunan dish. Many Hunan dishes use spicy millet. It's really appetizing to be sour and spicy. This dish is good with rice, lotus leaf cake and pancake. It's very delicious. Every time I go to Hunan restaurant, I h... ...

Mushroom like bag (with potato like red bean sauce)

In the Chinese restaurant, a hot bean bag snack is lovely and lifelike. It's very popular. In addition to the mushroom shape, this recipe also introduces the potato shape. The secret is that maltose is more than sugar

Stir fried crab in the typhoon shelter

September is a good time to eat hairy crabs. When I saw tmall supermarket [city exclusive day], live hairy crabs special field - activities without crabs, I bought some. I made a fried crab in the wind shelter. It's crispy and delicious. It's th... ...

Bone casserole with dried bamboo shoots

In my concept, the bone soup for two or three hours is not called bone soup. It can be boiled with water and then it can be boiled Generally, I cook soup in the middle of the night before I go to bed. I wake up. My soup is also soft. The taste o... ...

Warm heart cake in autumn

The fragrant Zongye, wrapped with soft glutinous red bean cake, is the sweet taste in autumn. Focus on the official account of microcommunity. An original video recipe every day.

Spanish Seafood Rice

Tinfoil beef

This time, the beef made in casserole is simple, convenient, time-saving and labor-saving, but the requirement for casserole is relatively high. The casserole that can't be dried at 800 degrees will crack.

Stewed egg with milk

Chicken leg with brown sugar

Drumsticks are a favorite food. No matter which way you do it, there are a lot of fans who like it. Those who like frying like its crispy skin and tender meat. But it's too high in calories for people who want to be healthy, and they're not so s... ...

Stewed chicken with beef

[about Guokui] Guokui (english-guokui), also known as Guokui, Guokui and Ganmo, is a local traditional flavor pasta snack enjoyed by urban and rural residents in Guanzhong area of Shaanxi Province. (source - Baidu haha) [about why to make Guokui... ...

Congee with white gourd and lean meat

(1) the winter melon is cold in nature, deficiency of spleen and stomach qi, diarrhea and loose stools. Those who suffer from stomach cold and pain should avoid eating raw winter melon. Those who suffer from menstruation and cold dysmenorrhea sh... ...

Braised eggplant with potato

I burned the leftover potatoes, carrots and eggplants at home this noon. I added some thin salt soy sauce of Li Jinji. It's delicious. -

Braised noodles with tomato, bean and egg

Let's have a bowl of super beautiful boring noodles -

Stir fried sausage with cauliflower

I don't want to go out to buy vegetables today. Let's eliminate the stock at home... Ham sausage. En, let's have Kwai sausage and sausages. Simple and quick. -