Chinese Food
All Recipes
Meat stuffed with gluten
Because I took my child to Shanghai last month. I'm sorry that I didn't eat the meat stuffed with gluten. I've been thinking about it all the time. So it's OK. I'll do it myself. I'll have plenty of food and clothes.
Sweet bean and Strawberry Tea Cake Roll
When making Matcha rolls, there are honey beans and strawberries at home. These two are perfect match for Matcha. It's hard to choose to simply roll them into the cake rolls. The color of Matcha roll is very beautiful. The taste is very strong. ... ...
Authentic Chaoshan pork (Chaoshan cuisine)
It's necessary for Chaoshan people to celebrate the new year. It's a strong taste of hometown. There's only delicious food in hometown.
Fried scorpion
1. People with various skin diseases, skin allergies and other skin diseases at the place of long-term eating are obviously good and special. Light ones can be cured. 2. People with beriberi can solve the pain caused by beriberi. 3. Children can... ...
The taste of brown sugar pancakes as a child
Compared with us at that time, the children today are undoubtedly happy. At that time, there was not much delicious food for Chinese new year, let alone dazzling choices. But pancakes is one of the memories. My cooking skills may really be inher... ...
Burn fruit
It's my friend's birthday after a while. I made her a baked fruit. I hope she will like it.
Vegetable spring rolls
I like to eat spring rolls. So I made it myself.
Xinjiang labiaozi
We eat noodles every year on the seventh day of the lunar new year, because my mother-in-law says it's a human day. On the seventh day of this year, I made a sliver of brown wheat flour. I've made the sliver many times. It's only the first time ... ...
Baked chicken with salt
My son likes to eat chicken, soy sauce chicken, salt baked chicken, white cut chicken No chicken is no joy. Mother often tries to make delicious chicken for her son.
Colorful Qifeng cake 8 inches
Because it's beautiful. Because I bought a new 8-inch cake mold. Lele is back from Urumqi. Make it for her.
Pattern Tangyuan cartoon Tangyuan frog Tangyuan flower Tangyuan cat claw Tangyuan colorful Tangyuan practice
Little food diary the Lantern Festival is the first important festival after the Spring Festival. As the saying goes, fifteen is the year. In the first month of 2017, I want to have a good time of the Lantern Festival. Let children also feel the... ...
Red oil flavored manuscript
I want to prepare some convenient, quick and delicious breakfast for my family. Think about it. Of course, our hand copying is the best choice. So I'll play the drums at home. Today, I'll cook one for a taste. Mm ~ (rising key). Spicy and delici... ...
Prawn with Phoenix Tail
The year of China begins on the eighth day of the twelfth month and ends on the fifteenth day of the first month. Tomorrow is the 15th day of the first month. Take advantage of the new year's flavor and have a willful one. It's time to eat, drin... ...
