Often prepare some pork mince and then fry it in the fridge. Collocation with various ingredients is also done. Small wonton skin thin add a little meat can be squeezed tight. Soup is quite exquisite. Three fresh small wonton. Add pickled mustar... ...
Refrigerators are indispensable for every family. Who is my fridge? Little lover. Serve us every day. I can't do without the refrigerator for my food. For example, I can pack a lot of wontons at a time. I often pack them until midnight. After th... ...
Baby's lunch
It specializes in those greedy diseases who are not fond of eating skin and are not fond of depression.
When I was a child, there would be a small stall on the side of the road in the evening, selling boiled dumplings. When the soup was made into a bowl, the smell of pig oil would be everywhere. When I was in college, there was a bowl of winter wo... ...
Many mothers are worried about why their children don't like to eat complementary food after they add complementary food. After a long time, they can't bear to give their children direct adult food. In fact, as long as we grasp the stomach of th... ...
Wonton. There are boiled wonton and dried wonton. I was making meat buns. I left the stuffing. Then I added some wonton skin. I eliminated the stuffing. You can't finish cooking wonton. You can fry it. It can be used as a snack. It's crispy and delicious-
A kind of Super simple wonton bag method.
If you don't eat any more Pumpkin vines grow old The stuffing with shrimp is super fresh.
It's very pleasant to serve a bowl of Wong blunt in cold weather. So I got busy. There is a manual noodle press at home. The chaotic skin is very thin. It's the same as the one sold outside. But the product I made is real, clean and hygienic. It... ...