All Recipes

Better than meat three delicacies

Well, I can't go out when I'm closed at home. I'd like to study the delicious food that I don't often eat. It's one of the representatives of northeast cuisine. The taste of three fresh vegetables is better than that of meat. Low difficulty, goo... ...

7 Steps

Congee with leftovers, preserved egg and lean meat

In the past, the leftover rice was always fried. Today, I want to make a different salty porridge. The effect of the preserved egg is very good. In addition, the thin meat is delicious and nutritious. It is very suitable for the current season. ... ...

4 Steps

It's not abalone. It's abalone

Vegetarian dishes are made with meat. They look like gods from the appearance and taste. Chinese dishes have wonderful ideas. They are memorable. Saiabalone is also made with mushrooms. It's almost the same way. Let's make it according to your o... ...

5 Steps

Greedy crazy? I'd like a crispy streaky pork

At home It's really greedy Every day I think of grilling a string of spicy hot barbecue chicken rack rice noodles After studying for a long time, I finally started eating my only streaky pork. It's delicious But the meat is 39.8 kg. After eating... ...

12 Steps

Crispy dried plum with no noodles

Lao Wang, who is making pancakes, went online again and changed to make Guokui this time. Mei Cai stuffing is fresh in my memory. I went to Qibao old street to play and eat Mei Cai Guokui. Good CI crispy, just as grandma gave me a big bag of dri... ...

15 Steps

Braised chicken

There are some chicken legs in the refrigerator. Stew a braised chicken for a change.

7 Steps

Chubby. Braised pork in brown sauce

Braised pork is a famous popular dish. It belongs to Shandong cuisine. It uses streaky pork as the main material. It's best to choose three layers of fat and thin meat (streaky pork). There are many methods. Cooking skills of braised pork. The p... ...

11 Steps

Boiled meat slices (home style version)

Boiled pork slices is a classic dish of Sichuan cuisine with strong hemp and spicy taste. It's very domineering. Chopsticks up and down. Lips and tongues are cracked. Taste buds are bombed

9 Steps

Stewed meat pot

Today, I suddenly want to eat a hot dish. Let's have a pot of stewed meat. Then I'll wash some dishes and noodles. Then I'll have a meal with wine. It's enough for a day.

11 Steps

Stewed beef in pressure cooker

Now the pace of life is speeding up. It's a luxury to cook in a few hours after work. Try using a pressure cooker. It's soft, rotten and tasty. It's fragrant and perfect.

3 Steps

Handlebar in snack street

Every night, when we are lonely, we always want to have some consolation. How many midnight stories does Ba have? Let's talk together

5 Steps

Suitable for Kwai Fu. Meat, green bean sprouts, noodles with gravy.

Kwai off, a fast and healthy fast food dish for office workers.

2 Steps

Oats pot helmet

I especially like to eat the Guokui made by myself this time. I put enough materials. I think it's better than what I bought. Enough material. Coarse grain was added.

17 Steps