Chinese Food
All Recipes
Stir fried 1000 pieces of celery
Tofu skin is thin and thick. There are different ways to eat it. This kind of thick tofu skin has a more distinct taste. It goes with crisp celery and carrots. It's very delicious with just a little salt, soy sauce and chicken powder. Although i... ...
Jade dumplings
How can dumplings have new ideas on New Year's Eve? Let's try jadeite dumplings today.
Whirlwind shrimp
I wanted to make a vermicelli shrimp with mashed garlic. I put it on the plate and steamed it in the pot, but I got this shape by accident. Then I thought of the name of whirlwind shrimp. It's very close to the shape.
Lu goose
Every year's new year's meal, there must be Lu goose in my family. But I can't cook any more this year. I can only try to cook this dish myself. Unexpectedly, everyone says it's delicious.
Spicy prawns in dry pot
It's spicy. It's good to serve wine and food. The amount of pepper and pepper can be put according to the degree of spicy.
Fruit cucumber in shuttle clothes
After the new year's day, everyone who eats big fish and big meat has no appetite. They don't like eating. This small dish is light and greasy. It's a must-have for drinking and eating after the new year. Everyone likes to buy cucumbers with tho... ...
Pearl glutinous rice balls
I remember before. Every time I went to my aunt's house in Zhejiang, she would make glutinous rice balls for us to eat. I always miss the delicious taste. Take the Spring Festival break at home. Try it on your own. Win. Flash disc.
Barbecued pork with honey sauce
The children like the barbecue in the Hong Kong style tea restaurant. Try it on the break. It's not as good as the restaurant, but it's delicious. Made two versions. It didn't waste so much time. It's worth it
Mixed fern
My friend came back from Heilongjiang and brought home the characteristic fern. For the first time, I had no bottom in my heart. I looked through many recipes of bean and fruit food, such as fried, stewed, mixed and so on. Because of the recent ... ...
Home made rougamo (simple version)
Get up at 8:30 in the morning. Stew. Noodles. Compared with Western pastry, the process of Chinese pastry is much easier. In the morning, the stewed meat was soft and rotten. The smell of meat in the room made me very satisfied. I was hungry at ... ...
Chicken and mushroom wonton
The chicken mushroom wonton wrapped for the baby. The soup with water tastes good. I'd like to ask you a question. How do you read wonton? My hometown reads hundun. But I can't type two words of wonton. Because the pronunciation of these two wor... ...
Vegetable congee
A clean meal for the baby -
Raw chocolate - Valentine's Day
Sheng means fresh. In terms of appearance, chocolate is cut into neat cubes and covered with delicate cocoa powder. Take one bite. The taste is as soft and smooth as a cheesecake. With the special rich and bitter cocoa powder on the outer layer,... ...
Shanghai pork pot paste
Shanghai fresh pork pot paste has been a favorite since childhood. I like its crispy bottom, QQ skin, full of soup and elastic meat stuffing. With a bowl of duck blood soup, my childhood full memories immediately appear.
Noodles with scallion oil (vegetable version)
This kind of noodles can be eaten in the morning, in the middle and in the evening. Is it late at night? Think about it.
Braised chicken with mushroom and chestnut
As a girlfriend who doesn't know how to cook, how can she successfully grasp her boyfriend's stomach? Atua suggested that you choose this simple and delicious mushroom and chestnut chicken. The mellow mushroom is responsible for seducing his sme... ...
Love breakfast sandwich
Because the six or six mothers are on vacation. Kitchen utensils are limited. So the finished picture was taken at home before use. The process map is made today. The process is the same. So please ignore the color difference of bread. (in the p... ...
