Chinese Food
All Recipes
Sauted mushrooms with Daphne genkwa
This dish is from my roommate's mother. My roommate's mother made us a stir fried shredded Abalone with coriander. It's very interesting. In fact, it can stir fry any mushroom with coriander. It's simple and tastes good. Ha ha
Stir fried meat with bamboo shoots
Seasonal vegetables in spring can be picked by the way when you go out for a spring outing. For example, Artemisia (mugwort), bracken, Chinese toon and spring bamboo shoot are all delicious on the table.
Red and fiery three delicacies
The three delicacies are super full vegetarians. They are used to replace rice for a change of taste.
Broad bean with scallion oil
Is this dish often eaten as a child in the countryside? We usually plant a row on the edge of the field. But it's enough for us to eat beans. Pigs eat seedlings. Ha ha, we eat a lot of food. But the favorite one is scallion oil.
Chinese Toon in cold sauce (enjoy the luxury of Chinese toon on the tip of tongue in five minutes)
Now, it's the last season of Chinese toon. Eat and cherish it. So I made another Chinese toon. Healthy and low fat diet. I love Chinese Toon's children's shoes. Quietly tell you. Click to pay attention to sister youmi. Continuous updating of mas... ...
Stir fried chives
This one knife leek is the most spicy. If you eat it again, you will taste it fat and tender. If you eat it three times, you will taste it delicious. As sweet and warm, it contains volatile oil, protein and many kinds of vitamins, which make it ... ...
Appetizer - shredded kelp in cold sauce
The kelp from my friend's mail is full of the original fresh and crisp taste of kelp. It's delicious.
Stir fried celery with spicy oil dregs
It's spicy. No vegetable oil is used. The oil fried from streaky pork makes the product very fragrant.
[minced beef with sauce] Wusong's favorite local dishes in the Jianghu
A jar of liquor and a plate of beef with sauce are almost the standard food for the swordsmen in the Jianghu in the martial arts stories. It can be said to be the best of the dishes. This sauce beef is delicious and easy to make. The seasoning p... ...
Kung pao chicken
I was busy writing papers for the first two weeks. I didn't do a good job of cooking and eating. I did a good job of cooking in the evening. Today, I finally made a meal for myself.
Scrambled egg with tomato
The simplest specialty. The key is the combination of fire and color.
Braised bamboo shoots
Spring bamboo shoots were making a thick oil red sauce, salty and fresh, with sweet, tender and refreshing braised shoots
Spring cake rolls three silk
In fact, there is no special Qingming food in the north. But there is one food that runs through the whole spring of northerners until Qingming. That is spring cake. Every year on spring day, spring cakes are eaten in the north. It's called biti... ...
Braised spring bamboo shoots
Click to pay attention to sister youmi ha. There are many delicious food. You will receive a dynamic reminder of douguo. Whenever sister youmi has a new work. How wonderful. Every spring, it's a good time for me to eat bamboo shoots in different... ...
Home made potato with wolf teeth
I took my first video in douguo with my mobile phone... I forgot to take photos for the first time in a few busy steps. You can only see the details of GIF. Wolf tooth knife is sold in the grocery store. Note that it's the grocery store. It's no... ...
