Chinese Food
All Recipes
Glutinous rice roll
The glutinous rice roll is a kind of dough roll with soft skin and fragrant glutinous rice.
Crucian in cold sauce
Sichuan specialty
Hot and sour potato shreds
I went to school in the volcano video. Haha. I only mix bean skin with cold dishes.
Broadsword meat
Eat meat. Still need to eat in large pieces. Otherwise, I don't feel like eating meat Ha ha
Glutinous rice and egg
Take a bite from the eggshell. The salty glutinous rice is very sticky and soft in the mouth. It smells like pork and sausage. It's steamed with salted duck egg yolk and flows out red oil. All the delicacies are locked in an egg. If you like the... ...
Stir Fried String beans with minced pork
There are many ways to make green beans. Dry fried green beans, minced meat, olive, braised noodles with green beans... These practices are very popular. And my favorite dish is minced meat, olive and green bean. It often appears on my table. It... ...
Three delicacies
My husband said that I haven't eaten three delicacies for a long time, so I'll do it quickly. -
Roasted chicken wings in Japanese style
Chicken wings that don't need to be fried. It's not only delicious but also very simple. Put in ginger and garlic, cooking wine to get rid of the smell. Then add in the soy sauce and cumin powder to marinate the flavor. Finally, wrap the egg whi... ...
Fried beef ribs
Beef ribs are boneless ribs. They are fat but not greasy. They are chewy and delicious. It's delicious to fry.
Kung pao chicken
Kung pao chicken, a famous specialty at home and abroad. Gongbao chicken is mainly made of chicken breast. It is processed with peanuts, cucumbers, carrots, peppers and other ingredients. The Gong Bao chicken is delicious, hot and sour, tender a... ...
Braised bream in brown sauce
It's said that fish is a good thing. I always think it's going to be cooked every three to five. Reward my two sons with long bodies and my husband who doesn't eat fat at all. But as long as they like the food I cook. That sense of achievement. ... ...
Preserved egg in cold sauce
When you watch a ball game, you always prepare beer first, and then add some snacks. And cold preserved eggs are often indispensable.
Chicken wings with coke
There is not one of my favorite dishes. Cola Cola cola.
Qingyou streaky pork of Xiaoyu's private kitchen
Qingkou pork, a video series of private feather kitchen. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
Kung pao chicken
Just it
Fried eggs with peppers
This is my mother's skill. Although it's not as exquisite and beautiful as her old man's, it's OK to have this skill.
Shrimp and mussel
【700】 five point two three This is a story of seafood with noodles when the meal is coming. I remember that I didn't knock an egg And I forgot to sprinkle peanuts before turning off the fire
Cold fragrant rabbit
Love is just being together and having a lot of meals.
