Chinese Food
All Recipes
Spareribs with pineapple
Now it's Pineapple season. Many fruit stands on the street sell fresh pineapples with leaves. So I bought four. It cost only 12 yuan. After going home, I immediately shaved one to eat. It's sweet with a little acid. It's full-bodied and juicy. I... ...
Braised spare ribs
Braised spareribs are the favorite of the meat loving people. My two men love meat very much. Almost every meal has meat. My weight is still high. Ribs are also the most often made in my family. Ribs are stewed in slow fire, with juice collected... ...
Pickled and fresh -- a delicacy of spring
The south of the Yangtze River in March is misty and misty; the south of the Yangtze River in March is picturesque and poetic; the south of the Yangtze River in March is springing up Pickled and fresh. A special dish in Jiangnan area. It is also... ...
Tinfoil flower armor (oven version)
What kind of delicious experience can a piece of tin foil bring to you? Seeing this problem, my friends may feel that monk Zhang Er is confused. Is tin foil a delicacy? no, it isn't. But tin paper can add a lot of color to your diet and life. Fo... ...
Taro ribs (goddess yuan Shanshan enhanced version)
Recipe story. Recently I read mango stage my daughter. She was surrounded by the goddess of vest line yuan Shanshan. The reason for the circle is simple. The goddess's fitness life is particularly healthy. Stars, like ordinary people, will add c... ...
Braised spare ribs
There is a Wu classmate who likes eating meat. The braised pork ribs are too greasy and worried about the meat quality. So he decided to make it himself.
Braised spareribs in brown sauce - (pressure cooker version)
The pressure cooker uses the old type of pressure cooker. It's not an electric pressure cooker. I always think the food made by electricity is not delicious. In fact, as long as the right use of this pressure cooker is not so terrible. The food ... ...
Stewed crab with extra ingredients
It's 100 times better than the home-made crab pot in the shop. It's so delicious that it's crying. If I didn't try to make a crab pot myself, I may never know. Actually, the crab pot can be advanced again. The crab pot made of fresh ingredients ... ...
Pickled and fresh eyebrows
What we are looking forward to most in spring is to have a salted and fresh dish. It's the most delicious enjoyment. -
Cordyceps flower scallop New Zealand glue soup
Today's Cordyceps flower scallop soup. Our main ingredients are Gorgon stone. Gorgon stone tastes sweet and flat. It can return to the spleen and kidney meridians. So the effect of strengthening the kidney and benefiting the spleen is very good.... ...
Stewed potato with beef bone
Beef bones are always used to make soup. I'm really tired of clear soup.. Then ~ braised 80
Golden Ben Bang sweet and sour pork ribs is a special dish of Shanghai Ben Bang
Sweet and sour pork ribs, one of the specialties of Shanghai's own sect, are always served in Shanghai style restaurants or Shanghai style wedding banquets. They have a sweet and sour taste. They taste very good. They are well-known dishes. Shan... ...
Mushroom, corn, yam and Spareribs Soup
It's dry in spring. It's easy to get sleepy. This kind of mushroom, corn, yam and spareribs soup not only replenishes energy, but also is not easy to get fat. -
The bitterness of conquering your taste is easy to learn
Huai salt is not only one of the important condiments, but also an indispensable component of human body function. The common iodized salt sold on the market contains sodium ferrocyanide, while Huai salt is not sodium ferrocyanide but sodium cit... ...
Kelp and Spareribs Soup
Kelp has high nutritional value. It tastes fresh and sweet. I prefer thicker kelp root. It's Stewed with spareribs. It's fresh and delicious. -
