Chinese Food
All Recipes
There is heaven and earth in it (pork tripe and pigeon soup)
It has the effect of heaven and earth (pork tripe and pigeon soup) - pigeon meat is salty, mild and non-toxic; it has the function of nourishing liver and kidney, it can nourish Qi and blood, support and stare at concrete pus; it can be used to ... ...
[mushrooms, lean meat, yam congee] - the mushroom is fragrant, salty and delicious.
When people are sick or have a bad appetite, they often want to have hot porridge. There are many advantages of porridge drinking - when the stomach is not comfortable or the stomach function is weak, porridge drinking can promote absorption, re... ...
Steamed rice with egg skin
Smooth egg skin, delicious fried rice, poured with favorite sauce, scooped up a big spoon and swallowed. It's full of satisfaction. Often a little decoration. Make the appearance more beautiful. Appetizing. My WeChat official account delicacy is... ...
Rice balls with purple rice and cheese
Purple rice contains a variety of trace elements and vitamins, especially rich in iron, selenium, zinc, vitamin B1, vitamin B2, etc. it has the functions of invigorating the spleen, warming the liver, brightening the eyes and promoting blood cir... ...
Qifeng cake in electric rice cooker
Simple and easy to succeed. Soft Qifeng. It's most suitable for babies to eat ~ parents who don't have an oven at home. You can try it!
Mixed fruits and vegetables
Kuju, shengnv fruit and melon all have the function of clearing away heat. In such a hot day, it's also a good choice to use such a dish to clear fire and replenish water for yourself. -
Chrysanthemum eggplant
I was amazed by this dish on the Internet. It turns out that eggplant can also be made so beautiful. Don't understand the beauty of the husband came back to see. Call it hedgehog eggplant. But finally to its delicious submission. Even juice son ... ...
Mango and black rice
Black rice is rich in nutrition, high in food and medicinal value. Besides being the main food, it is also common in Hong Kong Style desserts. Black rice with glutinous flavor, together with mango and coconut milk, is very rich in nutrition and color.
Fried clam
The main value is edible and the nutritional value is very high. In mainland China, many large stalls use different cooking methods to prepare clams. Meat is delicious, nutritious, high in protein, reasonable in amino acid composition and propor... ...
Stir fried beef with Scallion
Fried beef with scallion is a traditional famous dish in Shandong Province. It belongs to Shandong cuisine. The main materials are onion and beef. It has the characteristics of strong taste, tender meat, rich fragrance and pleasant taste of onio... ...
Babao health congee
Babao health porridge has therapeutic value and efficacy: it can strengthen the spleen, nourish the stomach, reduce fat and lose weight, moisten the lungs and relieve cough, strengthen the brain and calm the nerves, promote water and moisture, n... ...
Rice with salmon steak
The meat next to the bone is the most delicious. The salmon steak in the supermarket is fresh and economical. Take it home to have a meal.
Eat radish in winter and ginger in summer
According to traditional Chinese medicine, it is easy to have deficiency of Yang Qi in the stomach in summer. Eating ginger properly can warm the stomach, disperse cold and dehumidify, especially in summer. Hot summer. People often drink cold, e... ...
Baozai cake
What kind of food best represents the taste of your childhood? The young guys and pretty girls in the company all replied - just face to face. Spicy bar. Bu star. Bowl cake.. I secretly rejoiced in my heart. It seems that everyone is of the same... ...
Rice noodles with minced pork and sour beans
When it comes to the food that Nanchang people eat most in their life, I'm afraid it's only rice flour. In the streets and alleys, restaurants and restaurants, each family has its own recipe for mixing flour. Kwai sauteed pickled beans with minc... ...
