Chinese Food
All Recipes
Simple and convenient fried eel rice
My daughter fell in love with roasted eel. After eating Eel Sushi once, she couldn't extricate herself. Today, I saw a baked eel in the supermarket. I immediately bought one to cook for her. -
Small shellfish with red rice and meat pine
I like to eat minced pork shells, but I can't make cakes. Or I don't want to bake. The minced pork with purple rice is also delicious. It's steamed with purple rice and glutinous rice. It's fragrant and glutinous q-ball. With minced pork and sal... ...
Shrimp and seaweed rice cake (12m +)
Rice is not the only choice for the children in the golden age of growth and development. The nutritional density of rice is too low. This rice cake uses millet as the main food. Add seasoned laver and shrimp skin to make a different main food. ... ...
It's easy to make. It's easy to roll with a donkey
Donkey rolling is a kind of snack in Beijing. Although it's simple and easy to get, it's also one of the snacks in Huangchenggen. It's a traditional snack for all ages. It's made of bean paste. It's golden yellow. At the first entrance, it's ful... ...
Spicy and fragrant
Sauerkraut fish is mainly made of grass carp, boiled with pickles and other ingredients. It tastes hot and sour. Fish is rich in high-quality protein. It can provide people with rich protein, minerals and other nutrients. The lactic acid in saue... ...
Gruel with preserved egg and lean meat
Congee with preserved egg and lean meat is a very popular congee. It's salty, delicious, and ready to eat. The q-ball of preserved egg and the tender and smooth of lean meat, together with the thick rice flavor, are a perfect match.
Donkey rolling
It's spring equinox today. It's time to eat it. The traditional snack, donkey roll, can be made at home for a few yuan. Donkey roll is a traditional food of spring equinox. It's said that it can ward off evil spirits and pray for blessings. Toda... ...
Zucchini in sauce
This dish is especially suitable for small white dishes that can't be cooked. It's easy and delicious, but it can't be put away -
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Spinach, native to Iran and widely cultivated in China, belongs to the Chenopodiaceae spinach genus and annual herb. It is rich in carotenoids, vitamin C, vitamin K, calcium, iron, etc. it has the functions of nourishing blood, hemostasis, accum... ...
Crispy and tasty chicken feet and shrimp pot. Delicious to sucking fingers
I used to eat with chubby brothers. Shrimp pot, crab pot and bullfrog pot are all my favorite food. As a chicken claw lover, I can't forget the taste of this salty, fragrant, soft and glutinous food. This time, I haven't eaten out for two months... ...
Rice with beef - leftovers with dignity
Can't leftovers have dignity? Don't look down on leftovers. Give me a little beef and vegetables. Leftovers can also be on the table. Simplicity is not simple. Nutrition is delicious. It means you can't refuse it
Super appetizer, sour lemon and chicken feet
My own lemon. Big juice and super acid. The supermarket's lemon is nothing like it. It has been eaten in succession since it was harvested in the refrigerator last winter. Spring is warm and flowers are blooming. The weather is getting warmer. I... ...
Stewed rice
Quick and delicious rice casserole
Purple rice porridge for nourishing blood and beauty
Walk a corner with your child. He said to me. Mom, look at the drugstore. Do you find that the ancient and modern ones are different? I don't know. The child said. The couplet at the door of the ancient drugstore said, I hope the world is well. ... ...
Rice pudding
As a southerner who likes to eat rice and cook every day, there has been a problem. Rice is always cooked too much carelessly. It's a pity to pour it out. The next meal is hot and then eaten. The taste and fragrance will get worse for this kind ... ...
