Chinese Food
All Recipes
Pork liver and spinach soup
It's 3.8 women's day soon. It's easy to catch cold because of changing seasons. My mother has a little cold recently. Specially made soup for my mother Full of love Mei ️
Braised duck paw
Marinated duck's paw is a famous food with Han flavor. It belongs to Fujian cuisine or Guangdong cuisine. It's also a Chinese cold dish. It's very good with a small wine.
Carp and tofu soup.
It's going to be a wake-up call tomorrow. Friends make tofu soup with carp.
Sweet and sour radish
Xinrimei radish is very common in the north. It has less calories, more cellulose, and it is easy to feel full after eating. All of these help to lose weight. Radish can induce human body to produce interferon, increase immunity, and inhibit the... ...
Whole wheat purple glutinous rice cheese soft Europe
I learned Miss Mi's whole wheat purple glutinous rice cheese soft Europe a few days ago. I also made it myself. I think it's really hard for my teacher to share. It not only helps me to increase my knowledge, but also makes Meimei bread to eat. ... ...
Vegetable heart in cold sauce
Before, I didn't like eating green vegetables. I only knew that I couldn't be picky about food, so I had to eat them on my own. In fact, that is the beginning of health awareness. Nowadays, there are many ways to choose noodles for cooking. The ... ...
Vegetable, very fragrant like meat, can be boiled, dumpling
Three point four It's a story that you may not believe that I just wanted to cook a pot of plain dumplings and it's always unexpected Whole wheat flour, the life enemy of beauty art, including but not limited to pie, dumpling, steamed bun
Japanese taro bun
In fact, Japanese red bean paste is more authentic. Because the family doesn't like red bean, they change taro paste.
Cheese bun
I'm too lazy to move these days. The baby has been yelling for several days. I want to eat bread. There is only a little cream cheese left at home. I'll make him a cheese bun.
Sausage with peppers
Northeast old food. Simple and delicious.
Braised pork with pork
Barbecued pork is a typical dish in Cantonese cuisine. Barbecued pork is a kind of barbecue. It refers to a kind of cooked meat product which is qualified by veterinarian inspection, including pork, poultry, soy sauce, salt, sugar, wine and othe... ...
Sweet and sour goose
This dish is delicious, juicy, tender, sour, sweet and very appetizing.
Fish flavored shredded pork
Fish flavored shredded pork is a popular dish in Sichuan Province. Fish flavor is also one of the unique flavor types of Sichuan cuisine. Its finished dishes are red and bright in color, salty, fresh, sour, sweet and slightly spicy, and tender i... ...
Green pot stickers
Leek is also known as Yangcao, Yangcao, cazhongru and Changsheng leek. Leek is soft and spicy. It can be seasoned and fried. If it is used as filling, it is particularly delicious and fragrant. Leek was first used as medicine in the famous docto... ...
Pumpkin cake snacks
Weekend. Enjoy the holiday at the same time. Let's make the most loving complementary food for our baby. Pumpkin is rich in nutrition and delicious. We can make it into pumpkin pie. It's very simple. Today's pumpkin pie is mainly made of pumpkin... ...
