The transliteration of simple cake is Muffin Cake. The soft structure of cake obtained by using the puffing effect of baking powder does not need to beat eggs. Just put the raw materials into the mix step by step, you can see a box of Muffin Cak... ...
Squid whisker is a very common food. When choosing it, it can be carried out at ease. It means rich in nutrients. Moreover, eating this kind of food has no harm to human health. But when making it, we should also choose the right way. The common... ...
Whole wheat bread with wheat germ. Light wheat flavor. Soft and tenacious. It stimulates your taste buds together with rich cream fruit. Do you taste happiness? Who says the cream of fresh fruit is exclusive to the cake? For fresh fruits, please... ...
Fried Crispy Tofu with little oil and low fat. How little oil can also make the skin of tofu crispy and crisp. One bite down. The crispy skin with tender and smooth tofu. It's fascinating. Sprinkle salt, five spice powder, cumin and chili powder... ...
Spicy hot pot originated from Tujia flavor in Jinyun Mountain of Chongqing. It is a common practice of local people. It is characterized by a pot of spicy, fresh and fragrant. It is said that the local people usually like to stir fry a large pot... ...
I saw bagels on the Internet a long time ago. I also saw friends make them. Because my family didn't like eating very much, they didn't study how to make them. I had a chance to learn how to make bagels for free a few days ago. I took the opport... ...
Shajiang is the soul of salt baked chicken
This dish is very delicious. The radish is crispy and delicious, but not greasy. Especially the wine and vegetables are good at the moment.
1. Remove the older parts from the garlic table. The taste of the food is better. 2. Peel off the coat of broad bean. 3. Sprinkle a little wet starch before leaving the pot. The taste of the vegetable is more rich.
Balsam pear has the functions of clearing away heat, detoxifying, nourishing skin, nourishing blood and nourishing liver. Glutinous rice has the functions of nourishing, rejuvenating, beautifying, etc. In spring, a healthy brewed balsam pear. Wi... ...
Chinese toon bud is a famous seasonal product. It is also called vegetable on tree . It is better to eat Chinese toon sprouts before the rain. Chinese toon leaves are thick and tender, green leaves are red, like agate and jadeite, with rich frag... ...
It's not only my mother and my daughter, but also my sister, a little nomad and a Wang whose IQ is used to eat. Mouth is also more Diao. Not delicious will not eat Oh. All the raw materials I make are goat milk powder and goat cheese for dogs an... ...
Today's biscuit is a magical combination of milk powder, jam and butter. Due to the full butter, this biscuit is crisp in the mouth. Even if there is no baking powder, the taste is very good. A ring of sweet and sour jam is added in the middle o... ...
Spring is a good season to eat pineapple. Sour, sour and sweet pineapple is most suitable for me who can't live without fruit. The taste of northerners is heavy. They are not used to sweet and salty food. This pineapple baked rice has been made ... ...
The fragrant and ripe mango and the sweet prawns with the fresh fragrance of vanilla make this simple oven dish full of flavor.
Potatoes, whether fried, fried, dry fried, braised or boiled, are very popular. Today, I'd like to share a piece of cumin potato chips with you. Friends who usually like barbecue can learn to do it. In this way, they can make it at home. They kn... ...