If you want to have bean sprouts, you don't need to go to the supermarket to buy them.
During the epidemic period of the new epidemic prevention crown, the snack bar is not open. It is very troublesome to make breakfast by yourself every day. How to do if you want to eat donkey meat and burn it? Do it by yourself ~ my flour consum... ...
How to describe the taste of spring? Fresh, not greasy and crooked. It's like a shepherd's purse spring roll. It's soft outside and tender inside. It's full of expectation for spring
Sweet and sour pork tenderloin is one of the classic traditional dishes. It takes pork tenderloin as the main material, with flour, starch, vinegar and other seasonings. It's sour, sweet and delicious. It's appetizing. In Zhejiang cuisine, Shand... ...
Chicken feet. Delicious food can't stop. No matter how you do it, it's my favorite food. Although the debonding step is troublesome, I think I can take one bite after it is finished. I think I have to insist on finishing it. For this_ •́)ง
She goose powder is also known as chicken intestine powder . Because the tuber of she Goose (a ginger plant unique to Phoenix) looks like a Lionhead. Fenghuang mountain is also a settlement of She nationality, so it is called she goose powder. S... ...
I've been staying at home for so long. I'm tired of fish and meat. I'd like to have chicken feet mixed. It's super appetizer with sour, sweet and super. It's mainly simple. Won't you have one?
This is a pasta that my two-year-old son and I love very much. Simple operation, nutritious and delicious. Every time my son can eat a big bowl easily. It is sour and sweet. It has strong milk flavor. I believe it will become the favorite of chi... ...
How many steps does it take to bake lamb chops? One lamb chop is bought. Two lamb chops are marinated. Three lamb chops are put into the oven. It's super simple. If you can't go out to eat lamb chops during the epidemic, you can try it
The original camera may not be so nice and considerate. Garlic sprout is a dish that can be kept for four or five days
Wheaten food has always been my favorite. I have always felt that I don't need to add too many materials for cooking wheaten food. Garlic, oil and salt are enough. The more exquisite the ingredients, the less need to be decorated.
Tutorial-1, soak chicken gizzards in cold water for 2 hours. Remove blood water. Wash flower cutter. Put a spoon of lemon juice. Marinate four pieces of ginger for a while. 2. Boil the water in the pot. Blanch the chicken gizzards. Take out and ... ...