Chinese Food
All Recipes
Grilled swordfish in cumin sauce
Today, I went to the supermarket to buy food. I saw that the autumn swordfish was very fresh. I bought several of them and came back. My baby said that he wanted to bake them. He didn't want to have braised fish. Then he baked them. It's highly ... ...
Self made healthy oil stick
When baby was in high school, he had a lot of pressure to learn. He worked hard. So he thought about how to eat healthy and nutritious every day. So he thought about changing the ingredients. He didn't add a drop of water. The proportion of expe... ...
Salted bean
Salted Maodou is super delicious. -
Mom's taste - fried lotus root box
When I was a child, my mother was busy preparing new year's dishes. Every year, this fried lotus root box is indispensable. One bite of lotus root is crispy and fragrant. It's tender meat. It's tasty and delicious. It's the first time when I'm a... ...
The taste of spring
Chinese toon is a kind of seasonal food. It's fried with eggs when it's fresh. The crisp and tender Chinese toon has a unique flavor, which is praised by the Chinese toon controllers. -
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Bibimbap in stone pot is also known as Korean bibimbap and bibimbap in stone bowl. Put rice and dishes in the stone pot. Bake until the bottom of the pot is covered with a layer of rice. It is fragrant and attractive.
Put the three delicacies in the Bento
Little brother pot. What's new recently? Big pot - now there is. If you rest for another month, it will be gone. Brother pot. We're back to work. Lunch is delivery. Everyone has a big pot on their own - well, refueling in a special period. Littl... ...
Kung pao chicken
Making kung pao chicken for the first time
Roasted nut oatmeal
This roasted nut oatmeal is very crispy, sweet and chewy. Take a bite. It's full of oatmeal and nut aroma. It's nutritious and healthy. It's very suitable for breakfast. Cinnamon and brown sugar are added to the cooked oats to make the whole oat... ...
Home style Mapo Tofu
Mapo Tofu is one of Sichuan famous dishes. The main raw materials are tofu, bean paste, minced beef (pork can also be used), pepper and pepper. Hemp comes from pepper. Spicy comes from chili noodles. This dish highlights the characteristics of S... ...
Sweet and sour pork with pineapple
A kind of Before I took notes, someone asked if I could make a prescription. I said that I would have to wait until pineapple season. I actually stayed in the draft box for several days. I was too lazy to edit. I feel that the recent big data i... ...
One fermentation without butter. Steaming out the soft hand pulled bread
In this period of time, one by one, the lazy eaters were forced to open their businesses and become the small masters of China. They not only learned how to steam steamed buns, steamed buns and rolls of flowers, but also began to steam and eat c... ...
Braised egg with Chinese toon bud
Chinese toon. It belongs to the taste of spring. It is mellow and fragrant. Stir fried eggs with Chinese toon. The first delicacy in spring. Today, I learned a different Chinese toon egg thick egg.
Sauteed sausage with Chinese cabbage and potato
My favorite food is the most common ingredient, potato Jun. it's delicious and nutritious, and it can be matched with any food. Today, I've matched spicy cabbage and sausage. The taste is really extraordinary. It's not too delicious This dish is... ...
Sausages with celery
I don't know how to stir fry celery. There is a little dachshund at home. Let's make full use of it.
Let you fall in love with braised pork
It's ready to melt in the mouth. Here comes the stewed pork, which is fat but not greasy.
Steamed egg soup
I'm tired of boiled eggs, fried eggs and scrambled eggs. Let's try steamed egg soup. It's delicious and easy to digest. It's easy to use.
