Chinese Food
All Recipes
Butter cartoon biscuit
The butter cartoon biscuits made with the two children are simple. They only need to have a few points of attention and are easy to complete. They need some patience. There are some simple links in the family where the children can complete inde... ...
Minced bread with cheese
I always like cheese and meat floss. If you put two ingredients in the same bread, it should be a good choice. The method is simple. Everyone can do it.
Stewed chicken feet
My recipe can be used to marinate 34 Jin meat dishes. According to the amount of raw products, the recipe can be increased or decreased. The marinated ingredients can be reused twice. All meat dishes can be marinated with universal marinated ing... ...
Low calorie staple food in weight loss period
The steamed chrysanthemum is relatively low in calories. It's only about 75 calories per 100g of calories. Besides, the way of steaming is light. It doesn't need to put oil. The loss of nutrients is also less. It's a very suitable dish for weigh... ...
Chicken, potato and curry rice
Whelp said that she did well today. She asked me to make curry rice for her. OK. Can I bear to refuse it when you are so good.
Braised winter melon with sea rice
The most common way to cook winter melon is to cook soup. The taste is very delicious. Especially when it's cold. I have a bowl every day. It's very comfortable. Now into the spring. The weather began to warm up. Xiaobian think the winter melon ... ...
Cookie crumbling to crumbling
I saw tinrry's video before and thought that the recipe was excellent, so I wrote it down for myself, but I still need to explore the whole process by myself. It's very simple. Let's share your experience.
Kung pao chicken
Cooking at home became a sideline during the outbreak
Delicious cold asparagus
Asparagus is the season of eating. It's healthy and inexpensive. Look at the color on the table. It feels like spring has been moved to the table. Actually, I didn't like it very much before. It's said that it's nutritious. I tried to eat it and... ...
Boiled meat slices
The meat is smooth and tender. My family has children. They don't put too much pepper. It looks red. But it's not so spicy. The children who are not hungry originally. After eating a piece of meat, they eat two bowls of rice. Ha ha ha ha ha ha h... ...
Old Beijing fried sauce
As an authentic Beijinger, fried noodles are half my life; the most delicious noodles in the world are fried noodles made by my mother . Now mother is old. She can't do it.
A trick to enrich the taste
Hot and sour potato shreds are often eaten. But I want to have a richer taste and more layers. Then add a little incense and hemp. This requires a key seasoning - rattan pepper oil.
Colorful Arctic shrimp fish cake
The baby is too small. Although he likes to eat fish, he is afraid of being stuck by fish bones. So I will try to choose some fish with less bones. Today, I make this fish cake. I combine the wild Canadian Arctic shrimp and Basha fish. It tastes... ...
