Chinese Food
All Recipes
Noodles with tomato and egg
I've always liked pasta. My favorite tomato and egg are the main ingredients of this stewed pasta. It's delicious and good-looking.
Pleurotus ostreatus eggs
Pleurotus ostreatus is thick, tender and delicious. It is very tender and attractive. Add eggs to make them more delicious, nutritious and delicious. Stir fry the egg first. Then put it into the mushroom. It seems that it's fried egg with mushro... ...
Four joy roasted bran
Four happiness bran is a special dish that Shanghainese must eat in the new year. The so-called bran means that the men in the family will achieve higher achievements in the coming year.
Korean fried noodles with sauce
Young girls love to chase Korean dramas. The food in Korean dramas is my favorite. Army hotpot, roasted pork, pickled bibimbap, stone pot bibimbap and so on. Think about it and drool. Today, I'll make a Korean fried noodle with Liren dhg40fk ele... ...
French fried salmon
Besides salmon sashimi and salmon sushi, there is another way to make salmon delicious. Salmon marinated in orange juice. It's perfect to get rid of fishy smell. It only takes 2 minutes to taste it in microwave. By the way. Quietly. Fried salmon... ...
Shrimp balls with palace lamp
Shrimp is an indispensable dish on the new year's Eve dinner table. Give a shape to the sweet and Sour Shrimp Balls. Have another taste. Let the palace lamp shrimp balls light up your dining table. Palace lantern shrimp. Meaning New Year's laugh... ...
Baked spaghetti with cheese and pumpkin
I remember the first time I took her to eat Western food. The waiter brought me steaming hot pasta covered with cheese. She was immediately attracted by the light. I ate most of the spaghetti in one breath. After that, I still need a wipe of my ... ...
Stewed hazelnut mushroom with native chicken
2017.1.11 Northeast people. Into the winter. Snowflakes. Is the best time to eat turkey. The hazelnut mushroom picked in autumn is dried in the sun. It's just in time to use. Come to the city so many years. Every year when the local chicken is ... ...
Abundant grain
The Spring Festival is the most important festival in Chinese traditional culture. The big meal is one of the most important festival celebrations in the Spring Festival. Chinese New Year's Eve meal is a family reunion meal on Lunar New Year's E... ...
Jinyumantang radish ball
It's not a rare thing to eat well at the moment of abundant materials. So the big meal in my mind is not about how much you eat, but about the vision and joy you have in the preparation process and the solemnity you have when you write the menu.... ...
Dandan noodles with roasted streaky pork
Originally, I just wanted to make a simple noodles. Later, I thought it was too simple and plain. So I used the barbecue plate I bought from the gas stove to bake some streaky meat and noodles together. I ate one mouthful of barbecue and then on... ...
Steamed tilapia
Tilapia. Also called African crucian. It is characterized by small head, more meat, less thorns and moderate size.
Korean kelp soup
In Korean dramas, you must drink kelp soup every birthday. In South Korea, kelp soup is a tonic for pregnant women after childbirth in South Korea. It also represents the respect of South Korean people to their mother and commemorates the pain o... ...
Steamed squid feet
My friend brought the seafood. I steamed it. It's really delicious.
[fitness meal] salmon oatmeal
When you exercise, you need coarse grain to make protein. Simple and quick fix several Kwai meals in half an hour.
Braised pork intestines
Just because my husband loves it, I began to learn it.
