Chinese Food
All Recipes
Stir fried pork with green pepper
The confession of a man who likes to eat Sichuan cuisine, Laoshan, can be said to be a bread killer, a rice killer, a wine killer, a delicate and tyrannical one. It's well known to all the women and children. It's suitable for the old and the yo... ...
Braised elbow
Today, we're going to make stewed pork knuckles. The soup is delicious. The entrance of the elbow skin will melt.
Shanxi fried pork
Fried meat is the most common dish in Shanxi Province. It is called Shanxi Yiwei . It originated in Pingding, Shanxi Province, and then spread to the first generation of Taiyuan, and then spread to all parts of Shanxi Province. Now, in Shanxi Pr... ...
Sweet and sour sirloin
The dishes that my son ordered were well received by the whole family.
Homemade dumpling
The rest of the dumpling skin. Use it. Eat it two times. Bar drop
There is no meat【 ❤️ Sichuan Cuisine: vegetarian lettuce, carrot, honey peach, nutritionist
I'd like to eat Sichuan food. It's Crispy with a bowl of pickled rice, lettuce and carrot. Stir fried with vegetable and crispy with orange and green. It's charming. Beginner Sichuan food must learn
Fried eggs with onion and fungus
Onions and agaric often have a very good health care effect on cardiovascular and cerebrovascular diseases. But the taste and taste of these two ingredients together are also very good. Interested friends, please try it quickly.
Beef ribs with black pepper and garlic
Every time I go to a restaurant for dinner, I order a small plate of jeans. I went home and tried to buy one for myself. Simple and delicious. Many of the ingredients in the hotel are just what we usually pay less attention to. If we really want... ...
Steamed bun with pork and scallion
I don't think you will be unfamiliar with steamed buns. Nowadays, there are many steamed buns selling everywhere. You can buy any time you want to eat steamed buns. There are more and more stuffing for steamed buns. The most common ones are leek... ...
Shredded pork with Beijing sauce
Dad did it for the first time. It was a success
Stewed Beef Brisket with mushroom and rice wine
The aroma of rice wine. The delicious mushroom. This pot is so delicious
Pig's feet hot pot
I suddenly want to eat pig's feet in hot pot today
Stir fried meat with leek and moss
Assist in lowering blood pressure, invigorating the kidney, promoting blood circulation and removing blood stasis
