I'm used to eating big fish and big meat. Sometimes I still want to eat some vegetables. When I have leisure time, I'll make a dry fried abalone mushroom. Even for breakfast, I will have no burden. -
1. First mix the corn starch, flour and water. 2. Filter twice with a net. 3. Record the disc upside down with a spoon. 2 spoon. Then turn it around until there is a surface Lake in every corner. 4. Steam in a pot for 23 minutes. 5. After coolin... ...
Sir likes to eat bread. His favorite is this kind of staff without sugar and oil. It can be used as staple food.
Family. Special convenience
What should I do? Let me teach you
There are many delicacies in spring. It's essential to mix bamboo shoots with sesame oil on my dining table. It's crispy and fresh. It's light and delicious. The elderly and children love it.
The leek in spring is very delicious. Today's leek box has thin skin. Every bite is the taste of spring. Breakfast with rice paste or soy milk. It's really great. -
Kwai Lok, a lovely loaf of bread. It's very quick. It only needs plain flour. It doesn't need to rub out the membrane. It's very convenient. Because only eggs are used. There is no need to add water. So the little bread out of the oven is partic... ...
It's better than the roadside stall. I can see the ingredients and production methods. I've learned not to buy squid outside anymore. The weather is getting warmer and warmer. Most of the barbecue shops are open. As the epidemic is not over yet,... ...
Fresh kiwi shrimp. It tastes sweet and tender. It can be eaten by one person with its own sauce.
Cooking is really enjoyable. According to their favorite way to present the most unique charm of dishes.
There used to be a lot of small shops near the street. It's very convenient to buy nangs at any time if you want. After being cleared away at the beginning of last year, if you want to eat Naan, you can only buy it online. It's inconvenient to s... ...
Minced chicken with steamed buns and Kwai minced chicken. The lunch is nutritious and healthy. It's healthy and quick. I take it in the morning. I fix it for ten minutes. Mushroom and mixed bean curd and frozen tofu chicken. It's a good choice e... ...
Spring's leek is saixiandan. The first stubble of red root is the most nutritious and the most healthy vegetables in season.