All Recipes

Stir fried beancurd with vegetables. It's more fragrant than meat.

Yuzhu is a very popular Hakka food. It's also my husband's favorite. According to him, it's more delicious than meat. So there must be a beancurd on my dinner table. It's cold. It's braised in brown sauce. It's delicious to stir fry the beancurd... ...

7 Steps

The finale of Spring Festival dinner

In my family, spring rolls, Babao rice and wine dumplings must be the finale of the new year's Eve dinner. I feel that only after eating these three kinds of food, the reunion dinner will be complete. At the same time, this table of banquet will... ...

22 Steps

Shredded chicken leg (cold dish)

Make this dish in the new year. It's delicious~

12 Steps

Hot and Sour Dumpling Soup

On the first day of the lunar new year, the whole family would get up early and eat a bowl of dumplings in sour soup. When they were young, they always wanted to go out to pick up the cannons and pay New Year's Eve. They didn't like to eat dumpl... ...

13 Steps

Black fish two

I found that I've cooked this dish before. It's especially suitable for moms with children at home. Children eat pickled fish. There are not many spicy children. In addition, it's better to eat less pickled products. Let's do it together.

7 Steps

Secret stewed Platter

The Chinese New Year's taste is to eat meat, drink wine in a big bowl, and the Spring Festival is coming soon. It's marinated. It's very good whether you eat it or entertain your guests. Beef is rich in protein, which can nourish the spleen and ... ...

18 Steps

Stir fried shredded kelp with appetizer

Super convenient and simple. Super delicious. Refreshing and appetizing.

8 Steps

Steamed Flammulina mushroom with mashed garlic

Flammulina mushroom has very low calories. It is also suitable for people who want to lose weight. Steamed. More reserved nutrition of Flammulina velutipes. Original taste

13 Steps

[Thai Green Curry] with self-made green curry sauce

It's getting warmer. The crazy orange trees planted the year before last are more prosperous than last year. I didn't stop growing because I hid in my house for a winter. Last year, citronella was still alive. I always wanted to make a green cur... ...

8 Steps

Fried dumplings with shrimp in the North Pole

Fried dumplings are often made at home. But today's one is egg flavored Canadian Arctic shrimp fried dumpling. We put a wild Canadian Arctic shrimp with Phoenix Tail in it when we make every dumpling. It makes the dumpling a bit more playful. Ad... ...

11 Steps

Stewed rice with ribs

Love steamed rice with pork ribs. It's also delicious and nutritious. This dish is made from corn, carrot, peas, ribs and rice. These are Kwai Chai. They are rich in protein. There are various kinds of dietary fiber that our body needs.

18 Steps

Flammulina velutipes

It's perfect to have meat and vegetarians on the table. Chinese people pay attention to meat and vegetarians. This dish is fresh and not greasy. It's a little spicy. It's greasy after dinner. You can taste it if you have no appetite or bad appetite. -

10 Steps

Shrimp wonton

Wonton and dumplings. After all, they prefer wonton. It's more smooth and soft. Wonton is also divided into big wonton and small wonton. Small wonton is the most favorite. The taste of frozen and cooked wonton will not change much. Big wonton an... ...

10 Steps

Peacock perch

When I eat fish, I like to choose some fish without thorns. Although some fresh water fish grow very big, they have many thorns. I'm afraid they will get stuck in my throat. Bass is a kind of fish with delicious meat and few thorns. It has rich ... ...

6 Steps

Baked Canadian Arctic shrimp stuffed with Canadian Lobster

Canadian Arctic shrimp and Canadian Lobster come from the East and west coasts of Canada respectively. Today, we use these two famous marine products exported to China in large quantities - baked Canadian Arctic shrimp stuffed with Canadian Lobs... ...

11 Steps

Peacock fish

Delicious in color, fragrance and taste

24 Steps

Spring bamboo shoots with oil sauce

Zhejiang cuisine consists of eight major cuisines in China, Shaoxing cuisine, Ningbo cuisine, Hangzhou cuisine and Wenzhou cuisine. The famous cuisines of Zhejiang cuisine are stewed meat with dried plum, shrimp with Longjing sauce, West Lake fi... ...

11 Steps