Chinese Food
All Recipes
Six inch Red Velvet Cake
This red velvet cake is the cake embryo for my baby's birthday cake that day. -
Spaghetti shell
It's salty and sweet. It's sweet. But it's not too sweet. If you don't use spicy soy sauce, you can't come out with this unique flavor. It's like the authentic Russian borscht that never used tomatoes or ketchup.
Steamed black rice and glutinous rice cake
The nutritional value of black rice is - 1. It contains protein, fat, carbohydrate, B vitamins, vitamin E, calcium, phosphorus, potassium, magnesium, iron, zinc and other nutrients. It is rich in nutrition; 2. Black rice has many physiological f... ...
Pasta salad with Avocado
Catch the tail of summer. Make a small fresh salad. Recently, we always make this kind of dish with the main vegetable protein. After all, not everyone has so much free time to spend in the kitchen. It's the best way to make this salad. It only ... ...
Yunnan style hard shell ham moon cake
The Mid Autumn Festival is approaching. When it comes to the festival, I think twice about my family. It's also a good thing to kill two birds with one stone to make a delicious food for my family. Yunnan style hard shell ham moon cake. I always... ...
Cough after cold
Stewed pear with ice sugar is a home dessert. The main ingredient is Sydney. The main cooking technology is stew. Li Runfei Qingre, Shengjin Zhike, used together with Bingtang, has the effect of Runfei Zhike. It can treat children's lung dry cou... ...
A simple and easy-to-use night seafood porridge
A person's night time ~ \ (≥ del ≤) / ~
Mixed bird shell
Bird shell is a kind of shellfish. It's called bird shell because its shape is like bird head. Although it's seafood, it's not a local specialty of Qingdao. It's sold on the market these days. It won't be seen for a long time the next day. It's ... ...
A good way to stop cough
Stewed snow pear with scallop and ice sugar can clear away heat and moisten lung, relieve cough and resolve phlegm. It is not more effective for children with long cough.
#Cai Lan's flower world + self made Runfei Zhike Qiuli cream
The Mid Autumn Festival brought back two boxes. My husband was not delicious. I couldn't eat much alone. So I cooked the autumn pear paste myself. Don't say that there are many benefits. It's dry in autumn and winter. Drink more. -
Spicy pot
This time I used a bag of spicy pot. It's a little salty. You can use half a bag next time.
Sweet kidney bean soup
Then the article of passion fruit. The nutritional value of passion fruit is so high. Let's not let it go. After eating the pulp, the shell, how to eat it, and the stew.
Chuanbei Xueli cream
In autumn, boil a bottle of thick Chuanbei pear cream and keep it in the refrigerator. It's very effective for children at home to drink such spoons every three to five coughs when they go to kindergarten.
Caterpillar bread
Caterpillars. Children's favorite. -
Clam shell macarone
The colorful color of macarone. It symbolizes all kinds of emotions. This Tiffany blue is one of my favorite colors. Because my wedding is also themed on this color. So this time, I took the wedding ring out for the mirror. I'm not going to tell... ...
Stir fried thin shell
LG likes shellfish, especially this kind of thin shell. As long as it's sold in the market, it's bound to buy a bag back. Today, the boss also sent a nine story tower to fry thin shell. Buy food materials and send accessories. Ouch. Good. It's v... ...
Baked prawn spaghetti with cheese
The Kwai powder is simple and quick. The weight is suitable for a family of three.
