Dragon Boat Festival is a festival of eating meat and zongzi. Let's see how to make tomato and beef brisket.
Sweet and sour sirloin is one of our family's favorite dishes. The reason is that I like it. As long as I have this dish, I can eat several bowls of rice. After growing up and leaving home, it's hard to taste my mother's craft again. So I tried ... ...
When the brisket meets the tomato, the aroma of the brisket is perfectly combined with the sour and sweet of the tomato. The taste is thick and juicy, the color is pleasing to the eyes, and the rich taste and mellow taste are fascinating.
When I come back from my holiday in Chengdu, I miss the taste of Chengdu. The complex aroma of pepper, rattan pepper and pepper is very attractive. My kitchen is also Sichuan today. The air is full of Sichuan flavor.
Beef is rich in nutrition. It's also a good material for iron supplement. But it's easy to cook and it's not easy to chew. Today, I'd like to share a sausage made of beef. With onions, carrots, eggs and other ingredients, it tastes soft, tender ... ...
Red wine can relax the muscles and promote blood circulation, lose weight and lose weight, whiten and nourish the face. For these effects, even if you don't love it, you will take a few drinks at the right time. Is meat my favorite? Beef is rich... ...
There are many ways to cook beef brisket. I used apples to stew it this time. It's sweet and delicious. This time, I used the 18 cm kaidebao small red pot, the export tail of their company, which I got from Kunbo casserole food welfare group a f... ...
It takes a lot of time to cook sauce. It's also quite a test of patience. Learned this magic beef sauce. Bibimbap, dip in white bread, boiled noodles topping... A sauce can be done.
It's such a classic and delicious dish. It's fragrant, tender, elastic and slippery. I'll try it according to the recipe when I go home. Gradually we found the secret to make it delicious. Now family and friends have dinner together. It has beco... ...
I want to eat some hard dishes. I want to eat some hard dishes. I'd like to have some hard dishes that taste good enough to eat. So I stewed a pot of beef brisket. With the beef gluten that my mother sent me. It was delicious~
Let's go on a picnic. -
Once I went to my friend's house. My friend was stewed beef brisket. She said it was simple and easy to make. I tried to make it when I got home. I didn't expect to succeed.
In spring, light and bright colors are on the table. The taste is light and the mood is comfortable. It's just right for children to eat. -
After watching good sir , my husband will have a steak of Wellington. Finally, I'll pull the grass.
Liang Bao likes to eat meatballs, so he decided to make them by himself. The taste is not as crisp and soft as the one he bought. The appearance is not so good.