Beef is a must order dish when baby comes back every week. However, no matter it's fried, fried or stewed, it can't be separated from soy sauce. Today, it's different. Stewed beef is actually delicious. The small standard for judging the real an... ...
Signature specialty
Super simple and delicious way to fry steak ~
This dish was created by fan Ji'an, a famous chef in Zigong, Sichuan Province. Fan Ji'an is good at summing up experience and insisting on improvement and innovation in cooking practice. For example, the beef in the soup is cooked with water. Sa... ...
In many dishes, especially in Sichuan cuisine restaurant, the chef is the soul of the restaurant. Then boil a pot of sauce is the soul of the chef. So how important it is to cook a good sauce. As a family, cooking a pot of sauce is an excellent ... ...
Beef fillet with black pepper has become a household dish that I know well. Beef fillet with black pepper is a beef steak with black pepper. I like the beef fillet with black pepper very much. The spicy black pepper meets the tenderest beef tend... ...
Must be able to cook food and drink - grilled beef in iron plate of Mexico. With the white foam and jubilant beer, friends and family gossip is the last thing they want to do. The refrigerator at home is full of Yanjing U8, which we all like to ... ...
The mood is different rainbow sugar. Different colors and different mood. The official account is updated late. Because the busy feet are moving toward the sky recently. The mood is always red. It's very hot and hot. It's like the red villain in... ...
Last weekend, I made a box of spicy shredded beef to satisfy my craving. I just caught up with my friend and came to visit. He ate it all up. It's not good after eating. I still want it. Today, I'd like to share my secret collection with you. Wh... ...
Enamel cast iron pot is most suitable for this dish. Because of its unique internal circulation design, it retains the original taste of the food, and the tomato itself will produce juice. Therefore, it can be stewed without adding a drop of wat... ...
My friend keeps a lot of black pigs in the area where Taoists come and go in Laoshan, Qingdao. They are all for more than one year. They eat now and kill now. They give me two Jin in a month. Let me experience one year.
The story behind it? There's no story. I just want to eat