Chinese Food
All Recipes
Baby's supplementary food: Pumpkin, shrimp skin and tofu in casserole
This time, I cook the pumpkin directly to make the soup bottom. Add the soft tofu and cabbage. Add the delicious shrimp skin. Gudu gudu. The fresh smell comes out. The little greedy insects in the baby's stomach are all hooked out. The WeChat of... ...
Sweet Gourd Soup
After the rainstorm these days, the temperature has risen a lot. Looking at the hot sun outside, I really don't want to go out to buy food. What's in the fridge? Ha ha. There is also a piece of wax gourd. Eggs are not missing at ordinary times. ... ...
[curry beef and Vermicelli Soup + guotie] guotie and vermicelli soup. One piece of beef and two dishes.
It's said that Shanghainese are smart and capable. They make pot stickers and cook soup. They are good at using beef parts with different textures. Beef tendon core has a delicious taste. After marinating, make a pot of traditional curry beef an... ...
Egg filled pancake with shallot
The leftover dumpling skin can also be beaten with an egg to make a delicious onion and egg filled pancake. This creative pastry can be easily made in a few minutes without kneading the face.
Elecook shrimp dumpling
Have time to drink tea. One cup and two pieces ~
Baby's complementary food can't be dismissed or fermented. Allergic baby can also eat it. Baby without teeth can chew it
The official account of WeChat is baby nutrition and complementary food. I have included 1000 nutritious food for my baby. I have these 1000 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's compl... ...
Cream puff
Favorite dessert
Three silk spring rolls
Three silk spring rolls are usually filled with leek, bean sprouts and carrot. They are wrapped in thin, soft spring rolls and fried in oil pan until crispy. It's a crisp spring roll with a soft filling and a crispy skin. It's fragrant with thre... ...
Prawn cake with minced pork
Delicacy Kwai dried meat floss is a very delicious and delicious dish. You can wrap sweet shrimp in the prepared wonton skin. Slowly stir fry slowly and make meat taste more delicious. Salad dressing and meat floss are absolutely the most delici... ...
Solar eclipse: Vietnam spring roll
When it comes to light, tear the thin layer of ground rice skin. After soaking, put on the tender and sweet shrimps. Add the fragrant colorful peppers and lettuce shreds. Quietly wrap them in colorful colors. Then dip them in a sour and sweet sa... ...
Pan fried wonton
Wonton, commonly known as flat food, originated from the traditional snacks in the north of China, but developed in the south. In addition to being called wonton, they also have many kinds of names. Guangdong calls it wonton. Hubei calls it Baom... ...
Taoshanpi moon cake
I used to make moon cakes and crispy egg yolks by myself. I hesitated to make peach mountain skin. I want to eat healthy. It's necessary to make my own skin and stuffing. But it's too troublesome. But I was captured by the beautiful appearance a... ...
Tofu brain
Tofu brain is high in protein, calcium, spicy and delicious. It's a good calcium supplement for shrimp skin
Breakfast of reducing fat and increasing muscle - spaghetti
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