Chinese Food
All Recipes
Dongbei fanbeiding wonton (original soup and sour soup)
Wonton is one of the traditional Chinese cuisines. From Han Dynasty to Wei Dynasty, it has been integrated into the characteristics of various places and evolved into wonton with different packaging methods, fillings and practices. Today, I shar... ...
Wonton
We all like to eat grains. From noodles, rice noodles, dumplings and wonton, we usually eat grains at noon every day. Let's wrap a wonton today.
Egg filled pancake
All kinds of egg cakes on the breakfast stand are fragrant and delicious. As a mother, we want to taste delicious food for our children, but also because of health problems, we dare not let them try. So let's do it at home.
Braised pork in brown sauce
Thick oil red sauce. Fat but not greasy -
Steamed shrimps with skin
The first time you use this Corning pot to steam. It's very good. You can see the ripening process of the shrimps. You can also see how much water is added. It's very good.
Genuine Guangdong Shunde double skin milk ︱ simple and easy to make
Guangdong Shunde double skin milk is a unique special dessert in Guangdong. Because the fresh milk is stewed in advance and poured into the bowl when it is hot. The hot air will make the milk skin form on the surface; after the milk is completel... ...
Wonton in sour soup
Today, I'd like to eat a piece of meat in wonton's fridge. I don't think it's half a kilogram. So the amount of seasoning is based on the recipes put by experience. I've written that the amount of seasoning is appropriate. You can taste the amou... ...
A fancy way to eat fast food
It's a very simple and quick collocation. The ingredients can be matched with whatever you have at home. Remember to blanch some vegetables.
Steamed cake that can be made without flour and eggs. Supplementary food recipe for children with egg and wheat allergy
Many mothers say that baby's eggs are allergic. They really don't know what to eat. Online tutorials are all kinds of eggs. Today, make one without eggs or flour. Allergic baby can also eat it. Diandian is also allergic to egg, wheat and milk be... ...
Steamed shrimp crawfish (shrimps / skin shrimps / wrasse shrimps)
The scientific name of shrimp crawling is Squilla, also known as mantis shrimp, lute shrimp, crayfish shrimp, skin shrimp, etc. it belongs to the crustacean Squilla family. It is burrowing in the muddy shallow sea bottom, coastal coastal shallow... ...
Fresh meat dumplings with fennel and carrot
During the travel in Turkey, you can see fennel at every meal. It is a local all-around ingredient and is very popular. I see the local people pick it up and chew it. This dish is the most common in vegetable salad with pickled olives. It also h... ...
Essential for fat reduction - coarse grains, vegetable balls
Continue to reduce fat. It's not only not fat, but also high in beauty.
Leek box
People who like leeks must know how delicious they are.
Homemade dumpling
The rest of the dumpling skin. Use it. Eat it two times. Bar drop
Stir fried cheese peanut soup ball
After thawing with egg tarts, wrap in peanut dumplings, add cheese pieces and bake them until they are done. The glutinous rice and cheese are combined together. It's very enjoyable. People who like to eat glutinous rice must not miss this delic... ...
