When the weather is cold, I always look forward to some warm and hot dishes to stimulate the taste buds to resist the cold. Therefore, I quickly made a pot of boiling spicy hooves when I came home from work. In such a weather, I gnawed on the sa... ...
The male crab is selected for hand and foot fracture. It has obvious medicinal bone glue. Health and tonic
In fact, it takes half an hour to cook this porridge. But the process of making sea cucumber is very long. First, soak sea cucumber in pure water for 12 hours. It should be noted that you must choose oil-free utensils to soak sea cucumber. After... ...
Slice the pork. Slice the ginger. Slice the loofah.
It's made for the baby. So I don't want to use too much seasoning. It's a small satisfaction to be a mother to watch him eat happily.
How can you not make several spicy dishes without spicy and unpleasant taste? (the recipe seems to have a little more seasoning. But it's all very basic kitchen seasoning.) This recipe is improved. Novices can try it. It's easy to learn. (it's n... ...
This is a lazy version Cattle offal is bought out of the box. It's not made by myself~
I don't know how to deal with my lunch alone. I'd like to have porridge. With the existing ingredients. Delicious and nutritious.
I don't know what to eat when I'm free at home. So I made different delicacies with these limited ingredients.
There are too many leeks in the box. Change the pattern. Try it with glutinous rice flour.
Jessica, who watched JK sisters' reality show a few days ago, cooked pickled rice for crystal. She was as greedy as I was. She loved eating seaweed. She said that it would take more to eat, so I also love it. So she said that but she never did. ... ...
My young gourmet likes to see the pirate king. He especially hopes that I can make some delicious food mentioned in the story. Mummy, who doesn't know the story of the pirate king, can only understand the plot through the description of the yout... ...
I made Korean kimchi for the first time some time ago. It's delicious. I made two Chinese cabbage. It's only half a month. It's not enough. There's a lot of soup left. It's stored in the refrigerator. Yesterday morning, I had a big craving for b... ...