Chinese Food
All Recipes
Seafood porridge (delicious and simple)
Compared with sweet porridge, seafood porridge is more popular with me. In the whole process of making, all the fresh flavors come from the kitchen. Hahaha. It's time-consuming and easy to do. The key is that the taste is too good (I make it for... ...
Bean skin with tomato juice and rattan pepper
In addition to providing high-quality protein, the bean products family also have their own nutritional advantages. Eating more bean products is very beneficial to the body. Today, I recommend a dish, the bean skin with rattan pepper and eggplan... ...
Indian cream chicken
I can't remember how long ago I saw a kind of Indian food. I tried to make Indian food myself before. It's very delicious. I think it's delicious to see this cream chicken. I want to try it myself. We all know that it is necessary to make all ki... ...
Pork and fennel bun
I saw a very fresh anise. I bought it and arranged it A kind of ️
Fish flavored shredded pork
Necessary for dinner
Super simple and delicious Yangzhi manna
Summer is coming. The milk tea used to warm hands is no longer needed (ah, the changeable woman). Now what we want is ice cold and instant dessert. I don't know you very well. (please call me intimate sister) the first time I heard the name of Y... ...
Braised small yellow croaker in tomato sauce without spitting
I remember that I was fascinated by the sweet and sour taste of canned fish in tomato sauce for a while. I like to add it to noodles. Mix it with a sauce. It's very delicious. Match with the freshly baked cake. You can't stop eating. But the can... ...
Fried small yellow croaker
The delicious fried dishes on the table in spring are the river prawns. Actually, fried small yellow croaker is also good. I don't like fried things. Mom just came here. I watched.
Three delicacies
This dish is a favorite of my family recently. Because my husband always thought that eggplant is very difficult to make delicious food. Plus, I am not very good at making eggplant. Recently, I tried to make three delicacies. It's Mr. Huang Lei'... ...
Stir fried lettuce with vegetable
The baby loves eating very much. Try to be a good mother.
Sauerkraut
Husband likes to eat
Home style noodles with appetizers
Hungry again in the middle of the night
Steamed pork with flour
Follow Mi Ma to learn how to make steamed pork with flour. Sichuan and Chongqing should be called minced pork . Order food. Adjust salt according to the amount of steamed pork seasoning.
The simple and delicious fried noodles you want to eat
My son is in love with noodles recently. Some friends often say that noodles are not fried well. Then write down the recipe I made.
Instant pizza with electric pancake
I took the oven to my mother's house. I suddenly want to eat pizza. What if there is no oven swelling? Electric cake Dang has many skills, too. Did you get it? Make it simple and easy. Make it delicious
Scrambled egg with tomato
Personally, I think. This egg needs to be fried a little older. This way, it will have fragrance. Try to fry the tomato into a paste, because it's a little thinner. This soup is mixed with rice. It's popular for adults and children.
Barbecue in the oven. A plate of roasted vegetables
I want to have barbecue very much. During the epidemic period, I still feel a little uneasy about eating outside. So I created a family version barbecue ～
Small potato with cumin sausage
I suddenly want to eat barbecue. I won't go out during the epidemic. I'd better make a simple meal at home.
Stewed beans in Northeast China
Our name is doujiao. Some people call it kidney bean. Kidney bean. Anyway, it's good to eat. This variety is king Jiandou. It's tender and delicious
