A good shape plate will add points to the food. Your cooking level is not good. You should work hard on the shape.
Get up early and do it yourself. Healthy and nutritious meal
I'm a super fish eater. But I've never made fish before. This time I'm going home on holiday. Please consult my mother.
[childhood egg biscuits] Liu Xiaoliu asked me to make egg biscuits after eating them at his aunt's house the day before yesterday. My mother can only satisfy his wishes. But I'm really upset because the flower mounting bag is crowded. But it's a... ...
I heard on the Internet that this small dish was decided to be made. In fact, swisswing got its name from the misrepresentation of sweetwing. It has nothing to do with Switzerland. It's a dish invented by a Cantonese chef.
A lot of people are Coke chicken wings made of Chinese wings. They have more meat in the middle wings. They are not as refreshing and tender as the tip of the wings. Fry the tip of the wing first. But it doesn't suck any oil. It's delicious and ... ...
Delicious but not greedy
This steamed meat ball is not only suitable for the elderly, but also very suitable for children. The melon is evenly sliced in advance. It's just not cut off. It tastes good. At last, it's drenched with appetizer soup. It's delicious. With some... ...
If you don't have any food at home, you can easily take some ready-made cooking. Because you can give it to my son. You can easily create this delicious, nutritious and calcium supplement food. My son likes it very much. I like it myself.
Recently, I was watching Wang Dahua's revolutionary career. I was so greedy for the fish pot cake made by Wang Dahua. But it's too troublesome to make by myself. So I came to a simple version of braised yellow croaker with sauce and a roll of fl... ...
Lotus root and pear cream can clear the lung and reduce fire, relieve cough and phlegm, moisten dryness and promote fluid production, eliminate boredom and thirst, dissipate alcohol and poison, eliminate diseases and nourish the body; it can be ... ...
[fresh life] experience the taste of love and food. For each product, we not only control the quality, but also explore the secret of food. The dishes of each product are repeatedly tested, and the best ingredients and the most delicious recipes... ...
Recipe reference from Debi mazarand Gabriele Corcos. Changed a lot. It's mainly to adjust the component of materials. Because it's not convenient to use half eggplant or something if it's increased or decreased according to the original formula
This dish is a famous Sichuan dish, which is my favorite