This hairtail is a dish that my mother often makes from childhood. It's processed, cleaned, pickled and tasted. After frying, it's wrapped in a secret sauce, which I always love from childhood. So I called it -- the mother's hairtail now has a s... ...
The dirty bag tastes soft in the souffle. It's full of cocoa. Why do many people like it? There are two points to make it a net red cake - one souffle, because it uses a lot of butter. It's the same as the traditional bread. Two flavors. It uses... ...
There is no coke in the coke cake. When watching Japanese opera, there are many scenes of coke cake. It looks very delicious. I remember that the coke cake in the thief family is also the food throughout the whole play. The father and son just f... ...
In spring, when the whole people were fighting against the epidemic at home, she brought a gentle spring breeze, which made the willows green, the water wrinkled, and the spring leeks ripe
This year's epidemic is not over yet, but many people have started to return to work. After returning to work, there are new problems. How to solve the working meal during working hours? Because the hotel is not open. It is still difficult to or... ...
Shaanxi special snacks - strange to say. The delicacies from snacks are like those engraved in the heart. Roujiamo, Jiaotan (Shaanxi dialect), fish and fish, vegetable horn, oil mold head, hemp food, jiluo, oil tea, Hu spicy soup, etc. It's the ... ...
Hello, everyone. OK. I went to work two weeks ago. Yes. Last time I reported to you the progress of returning to work was nonsense. I didn't win the fate finally. I started to work. Today, I use my precious time to share a very simple sweet soup... ...
Today we are going to make mushroom and quail egg. Lentinus edodes is rich in vitamin D. It is a small expert to help baby absorb calcium and promote bone development. In addition, Lentinus edodes contains wheat sterol which is not found in comm... ...
Spring. She is bright, vibrant, fresh and beautiful Like her in your heart. You love, I love, love you and love me How many powder skin controls are there? This small and fresh chicken skin is for the bright and fresh you.
My children may have inherited me. They like to eat chicken feet as much as I do. Other children eat chicken legs. My children eat chicken feet. He is the most active. However, children must eat chicken feet safety first yo. -
In the market, I saw some people selling pink lumps. I think of the fried stewed seeds I ate at school. At that time, the merchants pushed their carts to buy all kinds of delicious food at the school gate. I miss the taste at that time.
Whether it's marinated meat or braised meat, there are different ways. Today's marinated meat is simple and delicious. You can try what you like. -
During the epidemic, less going out to eat healthy food at home to make vegetarian rolls.
It is better than Yoshino 's rice. You can make it at home. You don' t have to test your knife and cooking skills at all. You can add onions and your favorite vegetables to the fat beef rolls in hot pot. You can have meat and vegetables. You won... ...
I wanted to make beef. There is only pork left at home. If you like beef, it's not bad to change pork into beef. It's better to make fat meat. It's more fragrant. Go and try it (note - noodle mixing method is in another recipe, which details how... ...
Because there are too many contents, I have published two recipes separately. The recipe for mixing meat and cooking methods is in another recipe. Just click my homepage to see the recipe for meat.
Do you want to roll noodles by hand? Want to eat a bowl of ramen technology is not in place? Or like to eat noodles and feel single food Come to a bowl of colorful fish and fish with rich nutrition and color without rolling noodles, pulling nood... ...
Under the epidemic situation, the circle of friends seems to be a big competition of cooking skills. I am used to cold skin, fried dough sticks, sugar cakes, and Shaanxi oil noodles. As a native of Shaanxi, it's very responsible to say that draw... ...