Chinese Food

It's a must to see [spicy snail] delicious comes from clean

Tian Luo is also called Tian Ying, Tian Zhong Luo and Huang Luo. Most areas of China are distributed. After the meat of Chinese snails or their fellow animals is obtained, they are raised in clear water to remove the mud and sand, or after a lit... ...

Snail Curry Rice

This time, it's the original curry. Because there are children at home. Apple honey. The taste is soft. -

Sliced whelk with scallion oil

This dish is not difficult. It's just to knock on conch. It's more difficult than slicing. At first, the child didn't like boiled conch. He liked it very much. Even the onion.

Sha Cha delicacy, snail meat·

My mother-in-law's specialty has been learned by me. After improvement, it is suitable for more people's taste. The best thing is to make rice with that soup. It's delicious.

Braised duck with basil and snails

Duck meat is cold food. It's very suitable for summer. It's with the unique fragrance of perilla leaves. The snail is very wild. It's cooked together. It's memorable. Perilla is edible not only for its leaves, but also for its seeds containing h... ...

Mixed whelk with Scallion

Seafood porridge

It's late in the morning on weekends. I don't want to make a big lunch after breakfast. I'll have a seafood porridge. It's convenient and delicious.

A pot full of snails and duck feet

Ms. lace said that she would have a dinner party this weekend. She also called for snail and duck foot pot. So, she began to prepare materials from yesterday. She mainly went to the vegetable market to buy snail back. She kept it clean. Then she... ...

Secret snail

This one is very popular in our shop, because it's not spicy and fragrant, but unique.

Fried mushroom (stinky tofu flavor)

Snail generous

Conch meat is plump, delicate and delicious. It is known as the pearl in the dish . It is rich in protein eggs, vitamins and essential amino acids and trace elements. It is a typical natural animal health food with high protein, low fat and high... ...

Peppermint snail cake

When I was a child, I didn't come to summer. I would follow my grandmother to the nearby river to pick up snails. My grandmother had an oval basket made of wire. There was a long rope tied on it. Just grab one end of the rope. Then throw the bas... ...

Noodles with snails

There's no difference between snails and salted fish. If you haven't eaten it, please don't try it easily. It will be addictive. And it's hard to quit. Although there's nothing that can't be solved by a bowl of snail powder, I eat a bowl of snai... ...

Scalded conch

Fat meat tastes delicious, so it's called Xiangluo. The shell is solid and thick, slightly spindle shaped. The shell tower is cone-shaped, the spiral layer is about 6.5, and the volume spiral layer increases rapidly. The spiral layer has obvious... ...

Fried whelk

Stir fried snails

Sending snails in autumn

The shell is hard and thick. It looks like an equilateral triangle. The shell width is slightly larger than the shell height. Generally, the shell height is 15-25 mm. It increases rapidly from top to bottom. The body spiral layer is low and flat... ...

Seafood pot

Recently, it's popular to eat big pot. So I bought an 80 * 40 pot and called friends to my home to eat seafood and drink beer.

Stewed snails and duck feet

Tianluo duck foot pot is a famous snack in Liuzhou, Guangxi. It's famous for its local flavor of stone snail and fried duck foot stew. It's very popular among the general foodies because of its unique flavor. Liuzhou's snail powder is also made ... ...

Stir fried conch with wine and vegetables

Conch has the effect of Nourishing Yin, reducing fire, and nourishing the heart and lungs.