Chinese Food
All Recipes
Super simple two step pasta with spicy garlic flavor
It can be made in 8 minutes. It's full of color, fragrance and taste. The cooking method that Zhang qiuyong, a famous chef in Taiwan, learned. It's full of flavor, delicious and simple.
Shredded cabbage
Home cooked stir fry. Everyone loves it.
Mapo Tofu
Mapo Tofu is characterized by hemp, spicy, hot, crispy, tender, fresh, fragrant and vivid eight character proverbs called by Chen's shop. Hemp refers to tofu in the pot. To sprinkle the right amount of pepper. Chinese prickly ash should use the ... ...
Sweet and sour pork ribs
Sweet and sour pork ribs is a typical traditional dish popular with the public. The meat is fresh and tender, red, bright and oily in color, and the taste is sweet, sweet and sour.
Braised shrimps
Kiwi shrimp is rich in nutrition, its meat is soft and easy to digest. It is an excellent food for people who are weak and need to be nursed after illness. It is rich in magnesium, which can well protect the cardiovascular system. It can reduce ... ...
Braised prawns with garlic and salt
Prawn q is tasty, salty, fragrant and tender
Fat beef rolls in sour soup
After following the recipe here, I got my own experience.
Fish flavored shredded pork
I saw other people's recipes on douguo.com. I want to try to make it. But pregnant women can't eat black fungus. So I made some adjustments to the materials in it. But it tastes good. I found that it's not very difficult to make the next meal. T... ...
Chinese toon head peanut
The fragrance of Toon head is very strong. Chinese toon head is the most traditional and classic seasonal delicacy. With the destruction of the ecological environment, Chinese toon trees are increasingly rare. Chinese toon head is even more prec... ...
Pretzel
A full-time mom brings her own two treasures. Only when Bao sleeps soundly can she arrive at free time. There is a food husband at home. She likes to eat the Taiwan hand grab cake on the small beach on the street. It's delicious, but the health ... ...
Grilled chives and pork rolls
I don't know if I'm still aftertaste the grilled five flowers and small chives in the barbecue yesterday. Today, I simply tied them up and baked them together. Delicious food doesn't have to be a complicated cooking process. Sometimes it's easy ... ...
Xiaoxiang pig hand
The first time I ate this dish, my good friend took it to a Xiangtan restaurant. The most popular dish was this one. After I went home, I always wanted to challenge my reductive ability. No, so I had this homely version of Xiaoxiang pig hand. It... ...
Qishan saozi noodles
Saozi noodle is a kind of traditional characteristic noodle in Longdong and Guanzhong areas. It has a long history, especially in Qishan. Today, I did it myself. I hope you like it.
Rice with egg and curry
Sausage is what delicacy awesome. What if you do something in the fridge? Of course, if you are going to prepare a delicacy dish, you can change the sausage into a ham. Add some corn, green beans, onion and shrimps to the ingredients. Absolutely... ...
