Chinese Food

Stir fried meat with garlic

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Stir fried pork with carrot

The sweet carrot neutralizes the mellow taste of the streaky pork. Instead, it makes this dish delicious. It gives the taste buds unique enjoyment. The methods are shared. It is nutritious, healthy and delicious. -

Boiled shrimps are smooth, spicy and delicious

Hakka cooking goose

In the future, cooking goose is my task. Follow the family school

Boiled meat slices

Stir fried sliced meat with garlic

Hot and sour mushroom and shredded tripe soup

I've eaten a lot of sour soup from restaurants over the years. Some of them have changed in taste. This is my memory. I make my own soup. It's suitable for the taste of my family. Cold winter. Warm stomach. Appetizer. Easy to digest. Feel warm t... ...

Maoxuewang

My family's favorite dish is two bowls of rice. My husband said he would like to drink all the soup. Haha. For the real Cantonese, we can only make the mild spicy version. But we can also eat it in sweat. Cool..

Boiled fish

Fried garlic sprouts with smoked meat

A few days ago, my friend sent me some home specialty smoked bacon. You can smell a light smoke without being close to it. In order not to waste a friend's mind, we should solve it immediately. -

Double cooked pork

Traditional Sichuan cuisine series. In 2018, it was rated as the top ten classic dishes of Sichuan. It's delicious, fat but not greasy. -

Xiamen Sha Cha noodles

After going to Xiamen, I have been thinking about the snacks in Xiamen. Among them, the most impressive one is Sha Cha Mian. I tried it several times after I came back. I couldn't find the flavor of Xiamen. This is the closest one. If you have f... ...

Yellow sashimi in sauce

Because of the combination of sprouts. Today's fish soup is very delicious. Sons use two spoonfuls of fish soup for half a bowl of rice each second. Friends like to have a try.

Dried bacon with bamboo shoots

Stir fried mushrooms with garlic

I'm a lazy man. I don't like going out to buy vegetables. Make whatever you have at home. So there will be surprises. In summer, I've made all kinds of noodles and side dishes. They're delicious. I'm sorry I didn't leave the recipe. It's the fir... ...

24 [double cooked pork]

Simple bacon porridge

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Stir fried white radish slices

In the eyes of Sichuan people, everything can be returned. Therefore, Sichuan not only has the double cooked pork, but also has many unique vegetables with a better taste. -

Fuzhou special snacks + fried spring rolls

Fried spring rolls are not new to people in Fuzhou. No matter it's a festival or a new year's day, everyone will fry a plate. Because it's fried, it's seldom fried at ordinary times. So it's fried every festival. It's very popular with family me... ...

Boiled meat slices

Boiled pork slices is a new and famous dish of the Han nationality. It belongs to chongqing cuisine. It is a derivative of boiled fish. Boiled fish originated from a cooking competition in Yubei, Chongqing. Because the meat is not sliced with oi... ...