Chinese Food
All Recipes
Cherry Cheese Cake
You're just one Cherry Blossom cheese cake to see the third life. Do you think you're a fairy who has gone down to earth? When you're done, return to heaven. There's a handsome guy like Yehua waiting to marry you. That's right. It's like this. D... ...
Soft on the outside and fresh in the inside -- steamed pork balls with glutinous rice
I don't remember which snack is steamed glutinous rice meatball. But I often see it in the tea restaurant. I also like to eat it. I like its original taste. Its appearance is wrapped in glutinous rice. It's soft, glutinous and glutinous. It's fr... ...
Sweet corn
Corn tastes sweet. It is rich in vitamins and plant cellulose. It's a very nutritious coarse grain. It's made into sweet corn. It's usually changed into different styles. Let the coarse grain into your life. -
Margarita (corn oil version)
This delicious biscuit has a long name - Miss Marguerite who lives in Stresa, Italy. It is said that a baker fell in love with a young lady. So he made this kind of biscuit and took her name as the name of the biscuit. Marguerite is an absolute ... ...
Sweet scented osmanthus meat - cleverly use egg shallot to make meat crispy and tender.
There are many ways to fry meat slices in paste. The ingredients and seasonings are very different. Today's sweet osmanthus meat is sliced thinly. Two kinds of flour are used in the batter. Eggs and lots of scallions are added. It's crispy and g... ...
Baby thin meat Lotus Root Cake
Suitable for babies over one year old
Stir fried tea tree mushroom
Apart from meat, I also like fungus. Of course, I don't like all the ways. Today, I'll bring you this dry fried tea tree mushroom. It's a kind of mushroom and method that I like better. It's very suitable for making wine and vegetables. Of cours... ...
Leek with pig blood
Today's delicious food - the spring leek of pig blood leek is the most tender. With pig blood, you can nourish the blood and liver. It's simple and delicious. Let's start.
Deep fried yoghurt
My girl is a yoghurt controller. She likes to take all kinds of yoghurt in the shopping cart as soon as she goes to the supermarket. Recently, there are a lot of yoghourt in the house. I'll eat them in different ways. Today, the girl finished he... ...
Braised eggplant
When I see eggplant, I always think about how to show its taste. How to make my family linger. This is the sour and sweet taste of braised eggplant.
Shredded pork with bamboo shoots
Water bamboo is known as water ginseng for its rich nutritional value. Its texture is fresh, tender, sweet and solid. It is regarded as a good vegetable. Zizania latifolia is sweet and cold in taste; it has the functions of dispelling heat, prom... ...
Bayberry soup
My wife takes me all over the world
Braised eggplant
Make a small dish by yourself
Fried duck breast with celery
Today, we'll use celery to stir fry together. Celery is one of the vegetables we often eat. It has the effects of calming the liver and reducing blood pressure, calming the nerves, preventing cancer and cancer, nourishing blood and tonic deficie... ...
Summer special appetizer. Sweet and sour perch (mixed with sweet and sour juice)
Write down a vivid wave of light. The black boat is rippling. It's slightly trembling between sweet and sour. It's delicate and crisp between lips and teeth. It's unforgettable. Master professor is sweet and sour yellow croaker. However, Liang L... ...
