Chinese Food
All Recipes
Donkey rolling
The taste is good. The volume's skill is a little poor
Steamed bun with pork and cowpea
Cowpeas. Some places are called long beans. They are rich vegetables in summer. It contains a variety of vitamins and minerals. Cowpea has the functions of invigorating the spleen, nourishing the stomach, regulating qi, nourishing the kidney, lo... ...
Taro
People who have eaten taro know that it tastes soft and smooth, soft, sweet, fragrant and glutinous. Its nutritional value is also quite rich. It can not only be used as a staple food, but also as a dish. But a lot of people don't know how to ma... ...
Leek cake
Most of the pastries in my impression are sweet. The vegetables are made according to the shape of the pastry. They taste sweet, salty and not greasy. Leeks are one of them. They are often made into dumplings or pies. This time, they are made in... ...
Sweet potato and pumpkin salad -- suitable for summer and Autumn
It's autumn. Pumpkin is pretty.. Autumn is a good time to eat pumpkins. Pumpkin is rich in carotene and vitamin E. eat some pumpkins properly. It has a good effect on preventing dryness in autumn. Sweet potatoes with light sweet taste are also l... ...
Steamed cod with black bean and rice pepper
Steamed cod with light bean drum flavor is different from fried cod with Western flavor. Fried cod will inevitably increase the content of oil and fat in the process of frying. It is easy to catch fire. The steamed cod can not only keep the nutr... ...
Glutinous rice egg
In order to buy raw salted duck eggs, I helped the landlady to watch the shop for half an hour. It's not easy.
Mushroom with minced garlic and peppers
It's said that Flammulina mushroom can lose weight. I can eat it vigorously this summer. Maybe I made it so delicious. I ate too much accidentally every time. I didn't lose weight, either. Good intentions.. Ha ha ha, this garlic mushroom with ch... ...
Steamed chicken with Cordyceps flower
The flower of Cordyceps is not a flower, but a kind of artificially cultivated Cordyceps fruiting body. It is commonly known as the ageratum. It belongs to fungi. Although it has no relation with Cordyceps sinensis, it is also one of the common ... ...
Steamed bread
Hesitating, I still have some spontaneous cornmeal at home. I think of making steamed bread. I also made some white steamed bread
Ribs with appetizer
Many people like sweet and sour sweet and sour pork ribs. They have both meat taste and appetizers. But there are still many beauty lovers who are trying to lose weight. The fruit gives you a plain sweet and sour spareribs without meat. It taste... ...
Steamed eggplant with minced meat
After a long bitter summer, we finally ushered in the autumn solar term. Autumn wind together. Appetite. Every place has its own different customs. There is a folk saying in the North - plant eggplant in summer and eat eggplant in autumn. That i... ...
Mixed noodles and dried fruit cake
I haven't eaten coarse food for a while. I saw the corn flour and millet flour at home, and made this cake with raisins. It's really sweet.
[nourishing and warming heart] stewed chicken soup with cauliflower, vegetable and flowers
It's all started in August. Will September be far away from school? Before you leave home and go back to school, what do you hate most? Do you care about your parents every day? Are you friends of brotherhood? Or are you a family dish cooked by ... ...
Steamed meat with Japanese Tofu
Children like to eat tofu, carrots and minced meat. Today I made a steamed dish with these materials. It's not only nutritious and delicious, but also attractive to children's eyes. And it's especially suitable for eating steamed dishes in summer.
