Chinese Food
All Recipes
Yuqian Wotou
After you pay attention, you can view my carefully edited food recipes and slimming experience every day.
Steamed shrimps and scallops with garlic
Post-80s Baoma one. Love life, love food, like making friends. You can add wechat 150510314 to chat. Exchange experience
Rice with carp
My mother-in-law comes to a carp meal every special day for family gatherings, because that's her favorite and best cooking dish. I haven't eaten since my mother died. So it became a childhood memory. On the special day of Qingming, share this d... ...
Sweet mom snack Series 1 Kwai rice jujube
Nuomi jujube is also called kaixiao. It's a dish for wedding and birthday feast. Adults and children love it. It's just that it's not easy to make. So it's rarely eaten at home. It's not fresh to buy the frozen ones back. It's not sanitary to bu... ...
Steamed yellow croaker
Yellow croaker is rich in protein, microelements and vitamins. It has a good tonic effect on human body. For the weak and middle-aged people, eating yellow croaker will get a good therapeutic effect. According to traditional Chinese medicine, ye... ...
Qingmingguo, shuijuzi (gnat) dumpling, qingmingzhen
During the Qingming Festival, in Liucheng of the Yellow River and southern China, a kind of water yeast (water yeast yellow flower, Artemisia, Qingming vegetable, Tianai, bergamot, and koji velvet) gradually bloomed. Chinese people began to gath... ...
Steamed egg with cucumber
I always think it's too cold to eat cucumbers alone. I think it's OK to fry eggs with cucumbers. Why not steam them?
Crystal pumpkin pie
QQ's crystal pumpkin pie. The ratio of glutinous rice flour to flour is 1-1.
Steamed eggs in three colors
It's getting hotter. Today, I'd like to introduce a cold dish that's easy to make. It's also a good wine dish. It used to be three kinds of eggs with different tastes. Today, put them together, so that you can feel the salty flavor of salted egg... ...
Simple and refreshing steamed flatfish
Simple and refreshing
Dimple head
What my colleague told me. It's best to eat while it's hot. It's light sweet. I can eat four at a time.
Pumpkin Cake
I steamed the cake with a 6-inch anode movable bottom mold. -
Steamed eggs in three colors
A delicious cold dish.
