Chinese Food
All Recipes
Abalone Mushroom in cold sauce
Pleurotus eryngii has been made with different flavors. In summer, there are many dishes with cold sauce. This taste of Pleurotus eryngii with cold sauce will definitely make you fall in love with it. -
Rice with goose egg
Nutritious and creative goose egg rice for baby
Seaweed rice roll ~ baby's supplementary food
Today, I use my classmates' favorite sea moss sandwich. I spread some rice germ, vegetables, and iron filled beef shreds. I roll them together. A simple rice ball turns into a small and lovely sea moss roll.
Steamed beef ribs
Cowboy bone is definitely the favorite of Western food. But it's steamed in Cantonese morning tea. This dish is love for the public. The fresh beef juice and collocation of the beef are left in the texture. Every chewing essence is released in t... ...
Steamed Abalone with garlic
Abalone is one of the precious Sea Treasures . It has a delicious taste and rich nutrition. It is known as the soft gold of the sea. Abalone is a valuable marine edible shellfish. It is known as the gold of the dining table and the top of the se... ...
Steamed oven version - kung pao chicken with colorful peppers
No matter men or women, they are afraid of one thing when they like to eat. That is to be fat. Once you get fat, you will be out of control. There are many difficulties on your way to slim down. You are handsome and beautiful, because you can't ... ...
Steamed pork with flour
Yearning for life has always been my favorite variety show. What I like most is that Huang Lei is busy living in the kitchen. He is making all kinds of delicious food to eat. In the latest issue, Huang Lei made a dish, which made all the guests ... ...
Steamed cake with yogurt
The original cake can be steamed without oven. It's not bad at all. It's oil-free and low sugar. It's delicious but not hot A kind of The same soft, soft and delicate A kind of ️
Seafood Platter
Two people eat at home. Because they want to make a plate of steamed seafood, they buy a little each when choosing ingredients. Steamed seafood should be eaten as much as possible. Otherwise, the taste will be old when reheating. The flavor will... ...
Steamed oven version - steamed yellow croaker
Compared with other meat, fish is low in fat, low in calories and light in oil. It tastes delicious. It can satisfy the appetite of the stomach without worrying about gaining weight. Steamed fish is also very skilful. Otherwise, it will grow old... ...
Steamed bun with leek
Staple food often eaten. Shanxi people's favorite.
Red bean glutinous rice cake
When I was a kid, I would buy a red bean cake every time I walked by the door of Shen Dacheng. It's very delicious. Today, I suddenly think of doing it by myself. I didn't expect it would be easy to succeed. Like to eat red bean glutinous rice c... ...
Cold mixed crucian
It's said that if you want to cure the wound, you need to have a cook's heart. Have a love with the delicious food. Find the rare stability in the kitchen.
Steamed water bamboo
Zizania latifolia, native to China, grows in the water of lakes and marshes. It is cultivated in most parts of the country. The organic nitrogen of water bamboo is in the state of amino acid, which can provide sulfur element. It tastes delicious... ...
Steamed Abalone with garlic
It's good in Hainan. All kinds of delicious abalone bought in the market are fresh.
Steamed Abalone with minced garlic
The hot millet is made before. You can make more. You can make abalone, oyster and stir fry.
