Chinese Food

Soft red bean cookies

On Mother's day, I'd like to share a poem of missing my mother, the picture of Mo Xuan. One of the king's crowns is cancan Xuan's grass flowers. Luo Sheng is in the North Hall. South wind blows its heart. Who is shaking to vomit for? A loving mo... ...

Assorted grains with jujube

There are many dietary fibers in the grains. They are both soluble and unabsorbable. They should be eaten at least 2 times a week. They are mainly millet flour and corn flour. It's hard to taste them if they are made of sweet red dates. -

Eight treasure gruel with coarse grain

Different Babao porridge. It uses dazaozi and highland barley rice as the main ingredient, and various dried fruits and golden colors. It's sweet, glutinous and glutinous. It's delicious and nutritious. -

Baby's meal list of braised noodles with minced pork and bean sprouts

The parents who have Xiaobao at home have realized that noodles are fast and easy to digest. It's time-saving and labor-saving to choose noodles when making baby's supplementary food. However, many parents only know to buy a few packages of baby... ...

Braised pork in brown sauce

Fat but not greasy. melt-in-the-mouth texture.

Bean curd with minced meat and rice

This bean curd with minced meat . It will appear on my dining table every week. It will also go in with some seasonal dishes along with the season. Just like today's broad bean rice. The fresh broad bean rice can not only strengthen the brain an... ...

Chicken in soy sauce

I used to make baked chicken without soy sauce, so it's called salt baked chicken. Today, I added some soy sauce. Hahaha is the chicken with soy sauce. -

Boiled razor clam with pickled vegetables

Or pickled vegetables to cook.

Baozi stuffed with locust

Now it's the time when Sophora blooms. Sophora, also known as Robinia pseudoacacia, originated in the north of China. It's most common in the Loess Plateau. It contains rutin, Sophorae diol, vitamin A and other substances. Sophora flower has the... ...

It's an excellent auxiliary food with good appearance and taste. It's easy to use. Just steam it.

Chicken cake with yam has a very rich taste. The outside layer is egg and flour. The taste is soft and soft. When you eat the middle layer, it is yam. The taste is soft, waxy and slightly chewy.

Chub mackerel and cabbage

Every year in this season, the season when the mackerel comes to the market, every household in Yantai will make the mackerel stewed with cabbage, mackerel is a migratory fish, large-scale activity, strong swimming ability, phototaxis, and in su... ...

Cloud like soft shuflei cake. It can be made in a domestic pan

Sauflee muffins, a Japanese Cafe dessert with a red color, use egg white to make a cloud like soft taste. No need for an oven at all. A pan can be made.

You can't forget the baked vegetable and rice cake

Prawns in tomato sauce

Red wine black pepper bacon roll

Simple six steps. Teach you to easily make food and drink at home

This time, the quail eggs are made with Li Jinji's brine. It has a strong brine taste and a very good taste. Just add water to boil. Put quail eggs in it. I want to make the taste better. I also add some spices such as grass and fruit, pepper an... ...

Baby's supplementary food recipe: pumpkin and bean curd

Colorful food not only catches the eye, but also makes people feel good. If this element is applied to food, the children at home will have a big appetite. Many southern mothers said that their children love pasta very much. I'm not sure about i... ...

Xinjiang Dapan chicken

Braised pork in brown sauce

I'll laugh at you as soon as I see you

The nutritional value of beef ranks first in all kinds of meat. It can increase physical strength and replenish vitality. Essential food for athletes.