Chinese Food
All Recipes
Stewed Beef Brisket with spicy radish
Today, I'd like to give you a spicy Stewed Beef Brisket with radish. Beef stewed with radish is a common dish. But this time, I choose beef brisket because it can provide high-quality protein. It contains all kinds of amino acids. The sarcosine ... ...
Rosemary food stewed pig's hoof with soybeans
The pig's hoof is full of collagen and the soya bean is rich in protein. It's hard to be beautiful. It's the only way to beautify and beautify your face.
Braised mutton
Mutton. Warm nature. It not only can resist the cold wind, but also can tonify the body. It has therapeutic and tonic effects on the general cold cough, chronic tracheitis, deficiency cold asthma, kidney deficiency impotence, abdominal cold pain... ...
Sea cucumber millet porridge
Sea cucumber porridge is a perfect combination of high protein, low fat and almost zero cholesterol. Eating delicious and healthy nutrition is probably this bowl of sea cucumber porridge. Regular consumption can improve human immunity and reliev... ...
Braised mutton with lips and teeth
According to the records in compendium of Materia Medica, mutton is sweet in nature and warm in taste. It can nourish Qi and Yin, warm in the middle and nourish deficiency, appetizer and keep fit; it can remove pathogenic factors, cure chills an... ...
Delicious warm glutinous rice
When the weather turns cold, I like to cook a pot of hot glutinous rice. The glutinous rice is rich in materials. It tastes great. How many bowls can I eat at a time?
Braised turnip with pork
Eating radishes in winter and ginger in summer is not hard for doctors to prescribe prescriptions. I heard it a lot since I was a child. Radishes have a strong function of qi circulation, which can stop coughing and phlegm, remove dryness, produ... ...
Waxy rice
I'm a fat man who likes glutinous rice very much. I love to eat whatever I do. Today's practice is like Babao rice Preparation
Coda alla vaccinara
It's freezing outside. The fog is like a silent mountain. You'd better stay at home. Stew a pot of oxtail to warm your stomach and keep warm. This recipe was originally called coda alla vaccinara. It means butcher's oxtail . It's traditional Ita... ...
Braised partial mouth fish
The edible value of the fish - delicious meat, rich in protein, is one of the objects raised in Hong Kong. High eyed plaice is not long, flat, thin, often fried. Fried side mouth is a common dish in small restaurants in island city. The flounder... ...
Return to home style dried bean eel pot
Farmers in eastern Zhejiang often use dried chicken, duck and fish to cook tofu, taro, dried beans, bamboo shoots and other things. This kind of farm food is very delicious, simple and convenient to make. A combination of two rooms is a common a... ...
Garland in cold sauce
In winter, I have to think about how to make up all the time, such as mutton pot, beef and mutton hot pot, various ribs pot, pig's hoof soup and various soup water I feel like I'm going to eat warm in winter. Finally, I'm full of oil and water. ... ...
Braised duck with mushrooms
It seems that I want to eat meat in winter. It is meat or stewed duck with letinous edodes. It is very delicious. Letinous edodes is known as " king of delicacies " and it is a nutritious health food with high protein and low fat. Beca... ...
Stewed oxtail
Simple. Delicious.
