Chinese Food
All Recipes
Boiled meat slices
It's a favorite dish. You like it when you go out for dinner. Every restaurant has the same way of doing it. But there is too much oil. You make it at home. You put less oil. It tastes good.
Cranberry peanut nougat -- novice zero failure
I'm sure many friends like Niuzha Tang very much. For me, it belongs to the general food. I dare not eat more because of my bad teeth.
Lettuce with chopped peppers
No matter how slow you are, from washing to finishing, a small dish that can be finished in no more than ten minutes will be given to you. I went to eat this small dish in many restaurants for comparison. The tip of the bamboo shoot made of ratt... ...
Yogurt Cake
I like cheesecake. But the heat is too high. The taste of yogurt cake is very similar to that of cheesecake.
Braised hairtail in brown sauce
Sea fish is my favorite kind of fish. It's delicious and nutritious. I especially like hairtail fish. It's braised, steamed and dry fried. It's delicious how to make it. Olive oil contains more unsaturated fatty acids, rich vitamins A, D, e, F, ... ...
Roasted chicken wings with garlic
This method can roast chicken's whole wings, chicken's middle wings, chicken's back. The seasoning depends on how much the ingredients are allocated. The amount of ingredients can be matched according to the appetite of the family. I roasted chi... ...
Fat rolls
Sometimes at home in the evening, we eat steamed bread, flower rolls and porridge. It's just a small dish. Every time we go out to buy steamed bread, we feel uneasy. Every day, the aluminum exceeds the standard. We eat a meal uneasily.
Roasted oyster with garlic
Autumn is a good season for barbecue. Every night, the streets can always smell the smell of barbecue. Among them, roasted oyster with minced garlic is highly praised. Come for a dozen. Just beer. Friends can talk about everything. After the end... ...
Singapore fried crab with chili
Stir fried crab with pepper is a famous dish in Singapore. The flavor comes from Samba sauce, tomato sauce, and the ingenious balance of lasagna sauce. In the process of frying, the sauce should be seeped into the crabs to release the sweetness ... ...
Paper cup Brownie
According to the recipe, I made some failures. The above ingredients are improved by me.
Apple wine egg soup is necessary for beauty and breast enhancement
My first job was as a beautician. When I was free, I like to read beauty magazines and health magazines. At that time, I was still a baby fat and always thought about how to lose weight. How to become more beautiful? Because the salary was not h... ...
Diced chicken with chili
It's a very delicious dish in the restaurant. But my mother can't eat spicy food very well. So I improved it and developed a home-made spicy chicken to share with you.
Ningbo traditional food series baked vegetable rice cake
It's getting cold. It's time to eat the baked vegetables and rice cakes again. BBQ rice cake is a simple but delicious traditional food in Ningbo. I still remember coming home from school when I was a child. There was a snack stand in front of t... ...
Stewed eggplant with tomato
Chef Wei's private secret sharing
White radish with pickled peppers
Go to a restaurant for dinner. I think this appetizer is very good (free). I'll go home and marinate it myself. It's delicious.
Biscuits
Ken is very fastidious about snacks. But he is full of expectation for butter flavored cookies
Cranberry biscuit
It's not suitable for children to eat too sweet because of the high blood sugar of the elderly. So this biscuit is a reduced sugar version. I think it's just right. You can add more sugar if you like it. There is a lot of butter. It's very fragr... ...
