Chinese Food
All Recipes
Oatmeal biscuit
It's a nutritious and healthy biscuit. Everyone knows that oats have the effect of slimming and low fat. It's not only good in taste, but also suitable for babies who are losing weight.
Home style beef jerky
The first time I cooked cold dishes at home, I had no way to start. Then I thought of the sauce beef I made last night. So I thought I should let them collide with each other to see if there would be a happy spark when eating it.?. If you like b... ...
Stir fried eggs with tomato
Make delicious food with simple ingredients. Fried tomato and egg are simple, nutritious and delicious. Today, I'll show you how to make the tomato soup thick after cooking. Let's see the recipe~
Matcha flow heart Qifeng cake
In the cake, Qifeng cake should be one of my most frequent ones. Moist and soft taste. Not only adults but also children like it. This time, I made another kind of flowing jam. It's served with the monotonous Qifeng cake. The taste is better
Homemade red bean paste
Red bean paste with low sugar and oil. It's fragrant and not greasy to eat directly.
Cornmeal Muffin
Corn flour is rich in nutrients and coarse food. It's very good for both adults and babies. Especially for constipated babies, eat more.
Mapo Tofu
For those who like spicy food, Mapo Tofu is indispensable. And here we teach you a universal oil to sprinkle spicy food. The taste is really delicious.
Basque cheese cake
Basque cheesecake of hot INS, smooth and delicate, like mother's gentle touch, smooth and soft with thick frankincense
Salted egg, yellow meat, pine, green regiment, wanghong food, people pull grass.
It's about Qingming Festival again. The figure of qingtuan is all over the network. The people who have eaten it are very comfortable. They all say, this is a wonderful and delicious dumpling. As a foodie, you have to pull grass. It is a natura... ...
One of the best calcium supplements in spring
Black sesame is very good for calcium supplement. It's made into steamed bread. It's nutritious and delicious. Who can eat? Who can eat
Oyster in pressure cooker
The line of wanghong oyster shop is too long. I made it by myself. It's not bad.
Hami melon cake
Pure handmade. Zero addition. No story
Qifeng cake
This Qifeng cake is crispy on the surface, soft in the inside and fragrant during the baking process. It's the taste of happiness. When it's out of the oven, I see the finished product busy to call my husband. The child comes to watch it and say... ...
Pinctada
The sauce for Pinctada. Many people use salad dressing. Master Bao's family specially said that the sauce is made of pure wet cream. More than a hundred may be a little over. But as you can see from here, this sauce is definitely not salad sauce... ...
Can't stick to the pot to replenish qi and blood
Nine out of 10 women may be short of Qi and blood. Red dates and brown sugar are really good helpers for women. Today, I'll teach you how to make a red dates and brown sugar steamed bun. You can eat the main food without forgetting to replenish ... ...
Sausage bag
Fragrant sausages. With soft bread. For breakfast. Afternoon tea. Adults and children love it.
Strawberry cake
Want to eat strawberry cake. Start to make. Six inch heart-shaped Qifeng billets.
Birthday cake
My friend's baby's birthday cake (̀∀́́́̀∀́́́́̀́́́́́̀̀̀̀∀́́́́
Hawthorn in icing
Hawthorn is a unique fruit variety in China. If you eat it directly, it tastes extremely sour. Maybe many people don't like it. But if you make it into icing hawthorn, I'm sure you like it. It's sour, sour and sweet. It's really delicious. -
