Chinese Food
All Recipes
Bean curd in tomato sauce
Tofu itself is a nutritious food. It is made of beans. So it has more protein. The type of tofu is also divided according to its coagulant. Beitofu, that is, marinated tofu, has less water content and is hard to touch. Nantofu. Tofu with plaster... ...
Braised spare ribs
Recently, ribs are very expensive. I didn't give up buying them. My husband wanted to buy a jin of blood and came back. If I didn't give up eating more, I would eat them for my husband Hehe hehe
Black rice, black soymilk, apple, muffin
Afternoon tea and dessert. Black rice flavor muffin. It's perfect. Warm winter afternoon. A cup of hot coffee with apple muffin. -
Fish flavored shredded pork
Agaric has a delicate taste, delicious taste and special flavor. It is rich in protein, fat, sugar, vitamins and minerals. It has high nutritional value. In traditional Chinese medicine of carrot, carrot is a kind of Chinese herbal medicine with... ...
Steamed perch
Bass meat is white, fat and tender. It has few spins and no fishy smell. It tastes delicious. It is rich in protein and vitamins. It can be used as medicine. It is a very precious supplement. Perch has good nourishing effect on human body. It ha... ...
Steamed dumplings with goldfish
In the south of the Yangtze River, you can pick lotus leaves, he Tiantian fish, fish between lotus leaves, fish between lotus leaves, East fish, West fish, South fish, North lotus leaves. This is a popular work of the Han Dynasty. This poem depi... ...
Millet and red date porridge
Millet porridge with boiled eggs. Special nutrition. In the northeast of the moon meal. Every day these. 100 eat not tired of ha ha. Millet porridge taste light, fragrance, simple and easy to do. Stomach and digestion characteristics. -
Ring bread
Hand in the homework to Mr. Gao Gao. Ordinary flour is not only used for steaming bread, pancakes, but also for making bread. Just like today's annual ring bread, it doesn't lose the taste and taste of the bread made by Gao Fen. It's super excel... ...
Delicious rice with wild crucian carp and salted vegetables
I like to buy some Carassius auratus in the cold winter, add some pickled mustard and pickled vegetables to make a delicious home-made dish. Sometimes it's done a lot. Put it on for one night. The fish naturally freezes the gelatine. Breakfast w... ...
Kung pao chicken
I haven't made a recipe for a long time. One is that I don't want to fire in the hot weather. The other is that I don't want to take photos in the hot weather_ In fact, I am lazy. Gongbao chicken is said to be Sichuan food. But the difference be... ...
Pickled cucumber / next meal
It's the first time in life to make pickles. All hands taste sweet and sour at the end
Crispy pasta with Scallion
Chives cake is a Chinese snack made of chives and flour. After fermentation, it starts to burn in a big fire. Therefore, it has a unique fermentation aroma. The flavor of chives filling is also brilliant.
[braised hairtail with crispy sauce] eat fish like this. Don't worry about stabbing any more.
Eating fish is afraid of sticking. Today, the old Fu comes to help you. He brings a royal dish, crispy braised hairtail. Together with crispy chicken, crispy meat and crispy kelp, they are called four soups. The treatment of frying and then stew... ...
Vitality breakfast: low sugar and oil red bean pumpkin waffle
What low sugar and low oil food to eat today is that the more people are pursuing this waffle, the more sweet and refreshing it is, the more delicious it is, the more healthy it is.
Perch with ginger and scallion
Bass meat is white, fat and tender. It has few spins and no fishy smell. It tastes delicious. It is rich in protein and vitamins. It can be used as medicine. It is a very precious supplement. Perch has good nourishing effect on human body. It ha... ...
Flavored carrot and chilli ring
It's a super small dish for dinner. If there's another big white steamed bread to eat, it's really good. I'll try it. I've done a lot. Because it will wilt after pickling. It's a lot less. The first operation can be halved. It's done once in two... ...
Stir fried pork with mushrooms
This stir fried meat with mushroom is more balanced and nutritious due to the addition of yam. Letinous edodes water. Stir fry soup after the release. Letinous edodes itself mellow flavor is stronger. And the soup into other matching ingredients... ...
Yam purple potato cake
Yam purple potato cake. It's very simple to make. It's steamed, crushed, stirred and then molded. It's made in one breath. It's also very good after cooling. Yam mud is mixed with glutinous rice flour. So it's translucent after steaming. It's co... ...
