Chinese Food
All Recipes
Braised eel with garlic
A few days ago, my cousin from the countryside came to see us some eels. This is from the river. It's totally wild. It's not farmed. Cousin always remembers us. As a child, in our group of little friends, cousin's water quality is the best. My c... ...
Stir fried bacon with asparagus
This dish was well received at the party. When I served it, there was only an empty plate left. Even the chef's uncle said it tasted good. Haha. It made me very happy. Today, I fried the rest of bacon with sauce.
Shredded kelp with potato
Shredded kelp with potatoes. It's hot, crisp, tender, cool and refreshing. It's rich in iodine, iron and vitamins. It helps supplement the iodine, iron and calcium lost in the body in autumn.
Vanilla shuflei (trial report of Galanz vertical oven 2)
I always think that there are too many confusing dishes in Western food. I don't know what the names are. This shuflei is one of them. In Chinese, it's impossible to be romantic if it's turned into a souffle. In fact, the recipe is light and sof... ...
White gourd with sea rice
Wax gourd is a kind of vegetable with both medicine and food. It has many health functions. According to traditional Chinese medicine, wax gourd is sweet, light and cool. It can enter the lung, large intestine, small intestine and bladder channe... ...
Chrysanthemum, hawthorn, green tea reduce fire and clear fat in summer
As the weather gets hotter and hotter, I think everyone's fridge must be filled with all kinds of drinks. Although it's thirst quenching with ice, it's not a good thing from the point of view of health, especially in the recent three rainy days.... ...
Black Forest Cake
This is the first cake that my husband and I finished together. The cake embryo I made. The cream I sent. The shape is the best made by my husband.
Moss and meat loaf
It's been cool for more than a week. When I got up early today and opened the door, there was a rush of heat. It's a hot day again. Turn on the weather forecast. Today's maximum temperature is 3536 degrees. I've been thinking about traveling. It... ...
Bread with butter and cheese
This small bread has been made twice in a row. Mr. P likes it very much. One bite for two. Only one word for comment. Fragrance. It's very soft. It's accompanied by the strong smell of cheese and butter. It's like scratching your ears before it'... ...
Amai Tea & bake house
This Matcha biscuit, which has won numerous awards, is amaitea & bakehouse's Town store treasure. Fang Zi is from Kel's blog lovecool.
Steamed meat cake with bean sprouts
I learned it from my mother-in-law. It is said that it is a very common dish in the rural areas of Northern Anhui. It's not very beautiful, but it's delicious. It's great with rice.
Braised chicken with rice
This meal is because I always think it's too light when I eat their photo fried chicken chop at Yoshino's? The zhaoshao sauce sold outside is actually a kind of sweet and delicious soy sauce, so you can make such a taste without buying zhaoshao ... ...
