Chinese Food
All Recipes
Dry cut beef
Tendon meat is the muscle on the thigh of cattle. It is wrapped with meat film. It contains rich tendon. It is moderate in hardness and softness. It has regular lines. It is most suitable for bitterness. The beef tendon imported from Australia, ... ...
Red bean paste
My son likes to eat. So he often makes some
[Mapo Tofu] tofu in three minutes
When I was shopping in the morning market this day, I suddenly found that the number of tofu purchases seemed to be limited in the whole summer. Thinking that I was actually a tofu controller, because I thought about the children's mid-term exam... ...
[braised black clover] sugar color makes it more attractive
Hooves. Also known as pig feet. It's the name of Fuzhou. It's also my favorite meat dish. In Fuzhou, there is a famous folk hotel called hoof shaped broken shop. The so-called mountain is not high. The immortal is famous. The sea is not deep. A ... ...
Striped cake roll
MM who like cake rolls. Use this formula to make them. The cake rolls I made are very successful
Puff [divine horse level detailed illustration puff]
Puff is my baby's favorite snack. With sweet cream. Can't stop...
Mung bean bread
The original formula is 300g high powder, 4G yeast, 60g sugar, 170g milk, 30g whole egg, 3G salt and 40g butter. Because it's a little less for my family, which has a large population, to make it with this quantity. I've increased the quantity o... ...
Quick national dish - scrambled egg with tomato Kwai.
Scrambled eggs with tomatoes is the most common dish. But the most common flavor is the taste of home. Mom's taste. The flavor we miss most.
Margarita biscuit
I was a little dissatisfied with making Matcha biscuits last time. My friend said that we should make Margarita biscuits first in the primary stage. The steps are very simple. Increase confidence
Trial recipe of electric hot pot of golden corn and milk cake
Sometimes I want to eat some Chinese snacks. It's not the same mood as eating western desserts, either as tea or as breakfast. It's not impossible to use the oven to make such small points. But I always think it's not retro enough. After all, th... ...
Fried chicken gizzards
It's a good snack, simple ingredients, and way of doing it
Roasted ribs with Curry
I really like watching those foreign chefs choose to cook in the wild places such as the mountain side and the seaside. But I have never tried outdoor dishes. So on Sunday, the company organizes barbecue activities. I just want to bake ribs with... ...
Cranberry Danish bread
Danish bread has a lot of calories in the bread. Because it needs a lot of butter to make this kind of bread, it's used to match cranberry. Let the acidity of cranberry dilute the greasiness of some Danish bread. The skin is crisp. It's deliciou... ...
How to make Margarita biscuits
It's a perfect cookie for new bakers. It's a healthy and delicious snack with a high success rate. Moms don't have to worry about the snacks sold outside with different doses. Children eat healthy. This recipe can make about 40. But it depends o... ...
Huizhou DIY bee DIY Cranberry biscuit
Cranberry biscuit. Its Cranberry is sour, sweet and sour. It's delicious and not greasy in the biscuit. It's loved by the majority of foodies.
Caterpillar bread
A big wave of caterpillars coming
6-inch Qifeng cake (2 eggs)
Before I made many Qifeng cakes, they would crack or shrink. After a period of study and practice, I adjusted the recipe and found the one that suits me. Finally, I made a satisfied Qifeng cake.
