Chinese Food
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Taro paste
I really don't know what dish to make. I suddenly want to make a dish when I was a child.
Fried Taro with salted egg
After three passes and six docks, I ate the taro of Fenghua. This is the old popular saying in our local area. It can be seen that the taro of Fenghua was once regarded as a treasure in food by the people. Taro has a very high nutritional value.... ...
Taro cake, Cantonese style
Taro is an alkaline food. It can neutralize the acid accumulated in the body and adjust the acid-base balance of human body. It can be used as the main food of medicated diet to prevent cancer. It has the function of assistant treatment in the c... ...
Taro Cake
I went to my colleague's house to be a guest. He asked me to make radish cake. After I did it, I didn't want to do it again. So I changed it into taro cake. Taro is really a artifact. It's delicious.
Chaozhou snack return taro
My favorite food as a child
Taro with garlic
I like taro, but it seems that every time I use it to cook chicken or not... Today, I want to eat something different. I made a plate of garlic in the oven. How to say it tastes wonderful. Taro is steamed and then roasted. The skin becomes crisp... ...
Stewed taro in winter
It's so cold recently. I don't want to go out on weekends. Let's make some warm food at home.
Vegetable congee
In cold weather, besides hot pot, it's a delicious vegetable congee that suits me best. It's great for a person to have lunch with kimchi.
Fried rice with Taro
Let the leftover rice become fragrant and delicious taro stewed fried rice.
Braised spare ribs with Taro
Recently, I often heard from Jiang how delicious the taro ribs are. My hands are itchy. Just as mother bear asked me to bring up two taros, I'll try it. When I finished the dish, the room was full of fragrance - like a room full of happiness. A ... ...
