Chinese Food

Braised hairtail in brown sauce

I haven't eaten hairtail for a long time. I always like sea fish. I've come to pick it up when I'm free.

Stir fried staff with vegetables

I bought a huge all wheat sugar free walnut cudgel at the weekend. I haven't finished it in two days. I'll start my efforts. I'll try to finish the cudgel I bought myself. -#It's bad for my snacks.

Braised beef with sauce

Hello, everyone. I'm a meat chef. Today, I'd like to introduce you to a famous specialty beef with sauce from Hohhot, Inner Mongolia. This dish has the functions of Tonifying Qi, nourishing the spleen and stomach, strengthening muscles and bones... ...

Roasted mushroom and quail egg

It's still raining. At home. At home. Watch the king of masked songs guess. Although I know that all the plots are performed according to the script, there are still surprises. Jin Haixin, who hasn't seen for many years, is still good. Come back... ...

Mussel with purple perilla

Qingkou is the southern name, the northern name is Haihong, and the scientific name is mussel. The taste of Perilla is fragrant. There is a refreshing feeling just entering the mouth. There is a sense of volatilization. It's a little similar to ... ...

Pork and carrot dumplings

Exclusive stewed prawn Bento

Braised prawns scrambled eggs with tomato braised prawns (official account office worker's lunch) Kwai shrimp is really good at making delicious food. Braised prawns this fast food. It's a delicious food that shrimp control people must not miss.... ...

Shredded pork with Beijing sauce

Fried ham sausage

Stewed vegetables with increased taste

Jimihua air frying pan version

Today I would like to share with you a nutritious and delicious version of chicken, rice, flower and rookie. Non fried is healthier.

Chicken gizzards with sauce

Pork hoof with plum

Hello, everyone. I'm a meat chef. Today, I'd like to introduce a very good dish of pork hoof with plum blossom. The rich plum flavor permeates the pig's hoof full of bone collagen. It's really cool to take a sip. It's perfect with a bowl of rice... ...

At home, you can also carve the wings of Orleans Roasted Chicken

Every time I go to eat KFC, which should I order? Is it French fries, coke, hamburger or old Beijing chicken roll? Anyway, I would like to order Orleans grilled or spicy wings every time. Please write down the partner who will invite me to dinne... ...

Fried rice noodles with lace

Fitness dog's low calorie and high protein fitness energy supply. -

Lotus leaf cake

The day of making lotus leaf cake. It's almost 4 p.m. when I got home. I was thinking about making fewer cakes for sail. I started to make noodles immediately. I worked patiently and carefully. When he was using the comb to press the shape of th... ...

Fish flavored shredded pork in Xiaoyu's private kitchen

Stir fried shredded pork with green pepper

Dumplings stuffed with cabbage

I like dumplings, all kinds of fillings. I especially like the feeling of filling fragrant gluten. It's delicious.

Pigskin color jelly

Pigskin tastes sweet and cool. It has the functions of promoting blood circulation and hemostasis, tonifying blood essence, moistening skin, shining hair, reducing wrinkles and delaying aging.