Chinese Food

Pig liver of bandit

I've eaten this dish in the University restaurant. I'm still thinking about it. Now I can only roll up my sleeves. I'll fry a plate myself

Ginseng chicken soup

My classmate's husband can make this soup very well. So I also try to make it. Make up for the two of my family..

Guoyu brand Spanish mackerel dumplings

I've eaten Spanish mackerel dumplings in Dalian. It's fresh and memorable. I'm guarding the Tianjin seaside. I want to make a Tianjin style Spanish mackerel dumpling with the fruit language original juice machine.

Wonton

Fried rice with salted duck egg and shrimp oil

When fresh and salty meet by chance, they will burst out a new height of fragrance. The journey of delicious food is really wonderful. The unexpected combination creates a moving delicious food.

Singapore famous dish - Black Pepper Crab

I have no appetite these days. I have no appetite for anything. I don't want to eat. I haven't even cooked. I'll take it out. In the afternoon, the old man called me and asked me what I wanted to eat in the evening. I said that I didn't want any... ...

How to cut a beautiful preserved egg? 】

Preserved eggs. Also known as pine eggs, eggs. Those who love to eat are super fond of eating, while those who don't like to eat hide far away, just like durian. Gold preserved egg. It's a kind of lead-free preserved egg. It's wrapped in wood as... ...

Pork loin soup

Dad is old. Long term work and tiredness make his waist accumulate hidden dangers. Today's backache is resting at home. Make a tonic Soup for Dad. Hope dad can recover soon.

Baked rice with pineapple

Braised spare ribs

I've always loved the braised pork ribs made by my aunt since I was a child. Now I've learned it. And I've done it well. Share it with you.

Braised Abalone with winter bamboo shoots

Winter bamboo shoot is a kind of delicious food with nutritional value and medical function. It is tender, tasty, crisp and refreshing. It is rich in protein, various amino acids, 2 vitamins, trace elements such as calcium, phosphorus, iron and ... ...

Classic black pepper steak - make the taste of a restaurant at home

I've worked out a recipe for black pepper steak before. This time, it's another way to marinate it and share it with you. 1. Potassium and potassium in beef are the minerals that most athletes lack in their diet. Low potassium levels can inhibit... ...

Fruit cup

This is the first time to publish my recipe. It may not explain well. Please understand. This dish. It's original when it's boring. Very simple. Easy to use. Very delicious. There is no need for things like pots. There is no process to take pict... ...

Braised meat

Materials - streaky pork, taro, onion, ginger, southern milk, oyster sauce, a little sugar, five fragrant powder, the first step of scallion - sliced taro and put it into the hot oil pot to fry the second step - streaky pork in water and cook un... ...

Glutinous rice egg

For a long time, the vegetable house has felt that there are so many ingredients in the world. The plasticity of eggs is the strongest. Whether it's steaming, frying, boiling, frying, or eggs, duck eggs, goose eggs, quail eggs and so on, as long... ...

Cheese hot pot

Stewed rice with bacon and curry

A lazy man needs it. The good news of dormitory party. As long as you have an electric rice cooker, this kind of lazy meal with meat and vegetable matching and flexible material transformation can definitely satisfy your taste buds

Porridge with abalone and ribs

I was in Jieyang before. My brother-in-law took us to eat abalone ribs porridge in casserole. I really can't forget that porridge. The congee products in Chaoshan area are usually cooked in casserole. The casserole is cooked in a gentle fire. Th... ...

Goose egg with minced meat

In the past memory, I think the goose egg can only be salted into salted goose egg, but it will be very fishy when boiled. I don't like it very much One day my brother told me that there was a farm restaurant that made delicious food. So he took... ...

Roasted chicken wings with tea sauce

When eating hot pot, I like to add tea sauce to make sauce. It tastes very good. In fact, it has a unique flavor and is suitable for a variety of cooking methods. I like to eat chicken wings. It's too few to buy one and there are limited choices... ...