I was in the canteen when I was reading. This one is always called leek. Later came to the north. The supermarket also called it garlic. I always think it has the shape of leek. The taste of garlic. We all know which dish is good. In short, it's... ...
Rice cookers must have dry rice with elastic teeth. Crispy pot. And super enough material~
The seeds of lentils are rich in vitamin B1, vitamin C, carotene, protein, fat, carbohydrate, calcium, phosphorus, iron, calcium magnesium phytate, pantothenic acid, zinc and other nutrients. Lentils and their coats have the functions of neutral... ...
Stewed noodles. I learned from farmhouse music. That time, we went to a farmhouse to pick. At noon, I asked the boss what kind of farmhouse food he had. I gave us a whole table. The boss said that there was no cook at home, so his wife made dish... ...
Bullfrog is a kind of healthy food with high protein, low fat and low cholesterol. Its meat is tender, delicious, nutritious, easy to digest and absorb. It is a good tonic.
Jiaozi has a long history in China. It is also a necessary food for Chinese people to celebrate the new year. Four happiness steamed dumplings are beautiful in shape, exquisite and lovely, clear in color, fresh and salty. Each part is equipped w... ...
Noodles are not only the favorite food of adults, but also the favorite food of children who need to add complementary food because of their soft, smooth and digestible taste. During the growth and development of children. When making noodles, y... ...
This is because grandpa's teeth are not very good, so he chose to peel them and fry them. I didn't expect that it would be better than the shrimps that are always crispy.
I like to eat hot turnips very much. But sometimes I don't have a good command of cooking at home. The effect is not very good. But this tomato fried cabbage has no failure. It's delicious. Tomatoes and cabbages are ingredients that can be purch... ...
Spinach and vermicelli are a perfect match. It's a favorite dish since childhood. After eating so much meat, it's not suitable to eat it again. -
Taking out requires constant innovation. For me, a person who likes spicy food to my taste, you can try it.
Tianjin braised pork sauce is mellow, salty, fragrant and sweet. It's a popular delicacy. In the process of production, it is combined with the multi flavor peanut oil. It locks the flavor and retains the nutrition, making the dish more unique a... ...
I'm not modest. It's because of the unique recipe that I came up with. Hahaha. It's a very delicious dish. Balsam pear and pineapple are ingredients for eliminating fat and greasiness. Balsam pear is sweet and sour. Chicken is a good friend of t... ...
Three fresh willow leaf dumplings
This dish may be the first experience of many people. Thousands of people have different taste of scrambled eggs and tomatoes. There are only two kinds of food. The change is endless. Although the title says survival cuisine, it should be regard... ...
I'll carve the Tianjin pork. When it's done, the baby can't stop praising it. I told him that he learned it from a chef in douguo. The little guy said to himself, it's not thanks to the chef. It's just different. Cubic meter ^Delicious pork. The... ...
Again. It's delicious.