It's the first time to make sweet and sour tenderloin. It tastes good. -
Beijing sauce shredded pork is a famous Beijing dish. The fresh shredded onion has a spicy taste in its sweetness. It complements the seasoned shredded pork. In some places, tofu skin will be rolled with shredded meat. The taste is sweet and sal... ...
Golden steamed meatball reference age - 12 months + today to make you a super shrimp cake. The steps are simple to explode. The taste is good to no friends. The nutritional value is high to no limit. It's just a small calcium supplement artifact... ...
Stir fried beef is a delicious famous Chinese dish. It belongs to Sichuan cuisine. This dish is rare in sauce, tender meat, and delicious. It is suitable to eat with wine.
Fruit and meat can match so delicious and enchanting, only pineapple Gulu meat. Pineapple and meat can be matched with sweet and sour sauce. This dish with strong taste and good appearance is worth having.
Because the baby has been eight months, and has eaten the Merrill Lynch pork floss bought before. It happens that my friend's house is selling his own beef. So I bought the beef homemade beef floss. It's healthy and delicious.
Because there is no shallot at home, so I changed it into coriander. I don't think there is any congee made by shallot.
Modern people generally develop the eating habits of big fish and big meat. In fact, they all know that it's not good for health. How can we make a reasonable combination of meat and vegetable? Today, let's share a fresh and unique Beijing sauce... ...
Both my son and I like this dish. My son likes the smell of fish. I like this dish and can match all kinds of vegetables. Especially the ones my son doesn't like can be matched in. My son is also very happy. Benya is still saying that. It can't ... ...
It's new year's day soon. Last year, my husband's cousin came to my house to eat sweet and sour pork tenderloin. Unfortunately, I couldn't do it at that time. She's far away in Yunnan. I say next time. This is the year. Specially learned to cook... ...
Sweet and sour pork tenderloin is one of the classic traditional dishes. It's made of pork tenderloin. It's sweet and sour. It's appetizing.
I learned this dish from Wenyi's home cooking. She said that the most important thing is the position of the meat. Plum meat is the best. It's fat and thin. It's tender but not woody. But I didn't buy plum meat when I made this dish, so I replac... ...