Chinese Food
All Recipes
Stewed tofu with cabbage
Suitable for babies over eight months
Braised Japanese Tofu with Broccoli
Broccoli is a common dish on my table. My daughter likes to eat. In the past, she used to make broccoli with oyster sauce and garlic. This time, I added shrimp and Japanese tofu to cook together. It's delicious.
Steamed egg with salted egg and tofu
I wanted to steam a lotus egg for lunch. I went to the vegetable market in the morning. When I bought soy milk, I saw that tofu was also very good. So I bought a piece of tofu. I was happy to take it home. What can I do? I'll just combine the lo... ...
Xiaoyu's private kitchen: Braised Tofu with salted egg yolk
The salted egg yolk tofu is also the best of many salted egg beauties. The salted egg yolk with full sense of sand is fried in the oil pan, which is dense and delicate. After the fragrance enters the nose, add small pieces of tender tofu, stir f... ...
Stir fried shrimps, vegetables and tofu
Today, a quick and fast dish. Kwai has meat and vegetables. It is balanced and delicious. Super invincible. Let's learn for office workers~~-
Simple Mapo Tofu
Mapo Tofu with super food
Homemade tofu brain Thanksgiving food
It's Thanksgiving again. It reminds me of my old parents. Many years since I left home, I always remember that the one who owes the most to me is my parents. In my childhood memory, my parents are hardworking and simple farmers. My father is alw... ...
Clam mutton nourishing hot pot
It's cold in winter in the north. It was sunny yesterday. Today, there are snowflakes. It's the best choice to eat hot pot in cold weather. I went to the market early in the morning and bought the best sirloin. It's sliced. It's delicious to use... ...
Stewed crucian bean curd soup
For calcium
Saozi noodles in Gansu Province - originally saozi noodles in Gansu Province
Saozi noodles is a popular characteristic pasta in the north. In addition to the essential meat saozi, the other ingredients are abundant and frugal. The Gansu people make saozi noodles very exquisite. A small bowl of noodles. Very Kung Fu. Gans... ...
Spicy tofu
There are many stinky tofu in Hangzhou. But they are all dried and stained with sweet sauce or hot sauce. I miss my hometown with soup. One bite. It's super good. So I have to do it myself.
Braised goose with glutinous rice
My husband used to go to school in Hangzhou. He has always been nostalgic about the vegetarian roasted goose with zhiweiguan. I didn't find the relevant recipe in the bean and fruit food. I saw this recipe in Chinese pasta king published by mast... ...
Haidilao spicy pot
My girlfriend likes to eat maocai, spicy hot pot and so on without eating anything else. This time, I came from Shanghai to cook for her by myself (spicy hot pot) and cook for love.
