Chinese Food
All Recipes
Three kinds of lamb chops (fried lamb chops)
Friends from afar send frozen lamb and lamb chops to add warmth to the cold late autumn. Isn't it exquisite to stew together? OK. Make three flavors - fried lamb chops with garlic, spicy lamb chops, lamb chops and radish soup pot Today's main in... ...
Stewed tofu with kelp
Children growing up at the seaside can't live without seafood for a day. I usually don't like meat, but I don't like seafood for a day. It seems that there's something missing. Kelp is cold and nontoxic. It has the functions of firmer resolving ... ...
Cure food
The first thing that cures people's hearts is the delicious food. The second thing is the charm of the character kitchen and the interweaving of the ingredients can give you a delicate and profound memory -
Spicy string incense
Guizhou people like to eat spicy food. They also like spicy food. It's cold now. Make some string incense at home. How nice it is to match meat and vegetable.
Stewed pork and tofu in casserole
I love tofu since I was a child. I like all kinds of cooking methods. Each small square is filled with delicious juices. I can eat with a sip.
Shunjia private dish steamed tofu with minced meat
Kwai Fu. It's convenient, simple, but delicious. And basically do not care. So it is especially suitable for a banquet. Come on, come on. Learn. -
Stewed fish with tofu and vermicelli
Swallows are the most common fish in the north of China. The stewed powder of swallows is also the most common way. -
Stewed fish with bean curd
The combination of huangguyu and tofu is the golden partner of Qiangqiang. It is the complete combination of plant protein and animal protein. This dish can be made into soup or stew. The nutritional value of the soup is far more than that of mi... ...
Seafood rice noodles
I like to eat pasta, and I also like to eat all kinds of rice noodles very much. But I dare not eat the rice noodles that are sold outside. I'm afraid that the origin of the oil is unknown. It's still delicious, safe and hygienic that I made at ... ...
Marinated tofu is natural without any additives
Although tofu has high nutritional value, the tofu sold outside makes people uneasy. All kinds of genetically modified soybeans, worry about unclean and safe... After eating tofu for so many years, Mr. Wang said that the tofu made at home is the... ...
The taste of braised chicken with sour plum
Little luomei was born in a rural area in Guangxi. Since she left her hometown, she has been thinking of her father's busy back in the kitchen every festival. I remember her father clearly. She tossed and turned in the kitchen and turned food in... ...
Sichuan Mapo Tofu
From snacks to big dishes, it's another super meal. I remember when I was in high school, there was a small restaurant across from the school. Business was booming. Every meal time, the students were waiting in line for a stir fry. My favorite w... ...
Milk white carp tofu soup
The soup is delicious and the baby drinks a small bowl
Mapo Tofu
【 2017.10.19 Huaqiang breakfast diary] today's recipe - Mapo Tofu + flower roll + dried fruit + porridge Mapo Tofu is one of the traditional famous dishes of the Han nationality in Sichuan Province. It belongs to Sichuan cuisine. The main raw ma... ...
Stir fried shredded beef with Chiba tofu
Today, Chiba tofu is used to be the main ingredient. Add some meat dishes and beef shreds. If you want to make vegetarian dishes delicious, you need to add the ingredients of meat dishes. It's mainly the ingredients with animal oil. Meat, broth,... ...
Fish balls wrapped in Millet
Millet, like many grains that come on the market in the golden autumn, will soon have a good harvest. The taste of fresh millet is more sticky and glutinous. The nutrition will be better naturally. Today, I would like to share a delicious food r... ...
Stewed crucian and tofu in casserole
It's getting cooler. Let's warm up in the hot pot of crucian carp and tofu.
Stewed pork with kelp and tofu
Use oil tofu to cook meat. Oil tofu absorbs the oil, water and fresh flavor of the meat. It's so hot and juicy when you bite it down. Braised pork won't be so greasy. In order to enrich the nutrition, we also add some kelp. Kelp is known as long... ...
